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Cafe/Poolside Attendants (Summer Season) at New Albany Country Club

New Albany, Ohio, United States -

Full Time

Start Date

Immediate

Expiry Date

17 Jul, 26

Salary

15.0

Posted On

18 Apr, 26

Experience

0 year(s) or above

Remote Job

Yes

Telecommute

Yes

Sponsor Visa

Skills

Food preparation, Customer service, POS system operation, Communication, Multi-tasking, Teamwork, Detail-oriented, Hospitality

Industry

Hospitality

Description

New Albany Country Club, is a prestigious private Country Club in beautiful scenic New Albany, Ohio. We are conveniently located just 5 minutes from 270 and 161 and 10 minutes from Easton. We are now hiring Café Attendants and Poolside Servers for the summer season starting in May. *We also have a need for individuals to work on our Grill and in our Food Trucks. Job Purpose: The Cafe Attendant/ Poolside Server takes orders, prepares food, and serves food and beverage items to our members in a timely, friendly, enthusiastic, and professional manner. Job Responsibilities: * Workstation preparation prior to service and at the end of the shift. * Maintaining the condition of the cafe dining room and accurately entering orders into the POS System. * Take Food & Beverage orders, prepare food, and deliver them to the members and guests sitting by the pool. * Other duties as assigned. Job Qualifications: * Hospitality driven * Must be able to work evenings, weekends, and holidays. * Able to stand on your feet and multi-task for extended periods of time. * Excellent communication skills and detail-oriented. * Previous food service experience a plus. * Able to work in a team environment. * Serve safe certified or knowledge of health department rules is a plus. * Must be 16 to apply for cafe attendant, must be 18 to work as a poolside server. Rate of Pay: Starting rate is $15.00/hour. Pay may be slightly higher based on experience.

Responsibilities

The attendant is responsible for taking food and beverage orders, preparing items, and delivering them to members in a professional manner. They must also maintain the cleanliness of the dining area and accurately process transactions through the POS system.