Cafe Supervisor - The British Museum at BaxterStorey

London, England, United Kingdom -

Full Time

Start Date

Immediate

Expiry Date

23 Apr, 26

Salary

13.5

Posted On

23 Jan, 26

Experience

0 year(s) or above

Remote Job

Yes

Telecommute

Yes

Sponsor Visa

Skills

Cafe Supervisor, Customer Service, Leadership, Communication, Time Management, Food Knowledge, Beverage Knowledge, Cash Handling, Team Player, Presentation Skills, Initiative, Motivation, Health And Safety, Stock Control, Sales Improvement

Industry

Food and Beverage Services

Description

Company Description When we founded Benugo 26 years ago we had a vision of not just creating superb, natural food but of giving London something that was a real experience. This vision is still true today. The Benugo brand stretches from our own award-winning high street stores to cafes and restaurants within some of the world’s best loved public spaces and visitor attraction. Find out more about us at www.benugo.com Job Description We’re on the lookout for a passionate and experienced Café Supervisor to join our vibrant team at one of the most iconic cultural destinations in the world — The British Museum. Our cafés serve freshly brewed coffee, delicious sandwiches, vibrant salads, and indulgent cakes — all crafted with care and quality. As part of the Benugo family, we’re committed to creating memorable experiences for every guest, just as unforgettable as the museum’s treasures like the Rosetta Stone. As a Café Supervisor, you’ll play a key role in the day-to-day operations — from taking orders and preparing coffee to overseeing units. You’ll lead by example, ensuring exceptional service and smooth operations throughout the day. Please note that: We’re a 7-day operation, so we’re looking for candidates with full-time availability and the flexibility to work any day of the week (Monday–Sunday). Shifts typically run between 9:00am and 7:00pm, with occasional later finishes on Fridays (up to 9:00pm). About the Cafe Supervisor role: To oversee the day-to-day operations by ensuring that our product and the service we provide are of highest standard at all times To support management team in working towards improving sales and service Ensuring high levels of Food and Health & Safety are maintained at all times Act as manager in management absence and motivate the team Cash up duties after training Stock control Schedule design and daily allocation of tasks. About you: A Cafe Supervisor experienced working in high volume operations Excellent communicator and leader with the ability to motivate and inspire The ideal candidates will possess good food and beverage knowledge in addition to outstanding customer service, and leadership skills. We Offer: Salary: £13.50 per hour Shifts: 5 days out of 7 Contract: Full Time/ Permanent Qualifications Experience: Minimum 1 year experience in similar roles (required) Coffee: 1 year (preferred) Cash handling: 1 year (required) Excellent product knowledge (food/beverage) Leads by example by always acting professional. Excellent communication skills Takes the initiative Excellent time management Supportive / Team player Strong presentation skills Excellent customer care skills Additional Information Benugo has built a culture of inclusivity & progression for all employees. Not only have we retained our family-feel culture, but we also offer a range of benefits including: Free lunch on shift Endless tea and coffee on shift 50% discount on food and soft drinks in all our locations, plus free tea & coffee on your days off too! Competitive rate Life Assurance Opportunity to develop and further your career within a fast growing an exciting company with a very prestigious list of clients Employee discounts at several retailers (via Hapi app) & fitness providers Access to our Employee Assistance Programme & our trained Mental Health First Aiders If this sounds like the role for you, apply now! Employment Type: Perm. Rate: £13.50 Salaried Working Pattern: Full-time 5 Days Out of 7

Responsibilities

The Café Supervisor will oversee day-to-day operations, ensuring high standards of product and service. They will also support the management team in improving sales and service while maintaining health and safety standards.