Cafe Supervisor at Wine & Roses LLC

Lodi, California, United States -

Full Time

Start Date

Immediate

Expiry Date

26 Dec, 25

Salary

22.0

Posted On

27 Sep, 25

Experience

2 year(s) or above

Remote Job

Yes

Telecommute

Yes

Sponsor Visa

Skills

Supervisory Experience, Food & Beverage Knowledge, Communication Skills, Organizational Skills, POS Systems, Microsoft Office Suite, Multi-tasking, Guest Service, Team Leadership, Training, Coaching, Problem Solving, Time Management, Attention to Detail, Collaboration, Hospitality Mindset

Industry

Hospitality

Description

Description Step into the Heart of Lodi’s Culinary Scene Maison Lodi is more than just a café – it’s a gathering place where the old-world traditions of French baking meet the relaxed sophistication of California wine country. Under the culinary guidance of acclaimed Chef Charlie Palmer and Appellation’s Chief Culinary Director Thomas Bellec, we celebrate Lodi’s agricultural bounty with thoughtfully crafted menus, artisan breads, rotisserie-roasted dishes, and local wines – all served in a space that’s as welcoming as it is beautiful. We’re looking for a Café Supervisor who’s not only passionate about food and service but thrives in a fast-paced, dynamic environment where every guest interaction is a chance to make someone’s day. As Café Supervisor, you’ll play a key role in leading our front-of-house team and creating an exceptional guest experience. You'll ensure smooth operations, foster a positive team culture, and bring energy and organization to each shift. This is a full-time position that requires open availability including nights, weekends, and holidays. Job Responsibilities: Leading and motivating the front-of-house team with a warm, professional presence. Overseeing daily operations and coordinating closely with the back-of-house (BOH) to ensure seamless service. Managing POS setup, programming, and performing cash handling duties. Maintaining exceptional standards of cleanliness, food safety, and guest service. Coaching team members, providing on-the-spot feedback, and leading ongoing training to ensure every team member feels confident and empowered. Supporting menu changes, product launches, and seasonal promotions with clear and timely communication. Championing a collaborative, upbeat atmosphere that reflects the Maison Lodi spirit. Compensation & Benefits: Pay: $22.00 per hour Medical benefits 401(k) Matching Aflac Supplemental Team Member Discount GROW WITH US Appellation is a culinary-focused hotel company that embraces authenticity and locality in everything we do. We believe in the power of regional character, community, and culture to create exceptional experiences for our guests. Appellation gathers the best from each of our destinations to nurture the growth of the next generation of hoteliers and culinarians. Every element of an Appellation experience is true to place, thoughtfully composed, and crafted with the highest regard to quality. Appellation Lodi – Wine & Roses Resort and Spa offers the perfect setting for romantic getaways, special occasions, business events, and more. As San Joaquin’s leader in hospitality and culinary excellence, we provide a strong team atmosphere and career growth opportunities in various fields, including hotel industry, culinary arts, event planning, spa & wellness, administration, and management. Visit https://www.appellationhotels.com/hotels/california-lodi/ to learn more about our resort. Requirements 2+ years of supervisory experience in the food & beverage industry (café or restaurant preferred). A hospitality-first mindset: you're calm under pressure, intuitive with guests, and lead by example. Excellent communication and organizational skills. Proficiency with POS systems and Microsoft Office Suite. Ability to multi-task and stay focused in a high-volume environment. Availability to work weekends, holidays, and evenings as needed.

Responsibilities

As Café Supervisor, you will lead the front-of-house team and ensure smooth operations while creating an exceptional guest experience. You will also foster a positive team culture and manage daily operations in a fast-paced environment.