Cafeteria Assistant at Knight Material Technologies LLC

San Antonio, Texas, United States -

Full Time

Start Date

Immediate

Expiry Date

17 Dec, 25

Salary

0.0

Posted On

18 Sep, 25

Experience

0 year(s) or above

Remote Job

Yes

Telecommute

Yes

Sponsor Visa

Skills

Food Service, Sanitation, Customer Service, Payment Collection, Food Inspection, Team Collaboration, Safety Protocols, Confidentiality, Problem Solving, Communication, Food Preparation, Cleaning Procedures, Nutritional Requirements, Transportation, Support, Hygiene

Industry

Description

Description Employment Status: Part-time FLSA Status: Non-Exempt (Hourly) Reports to: Pastor / Business Manager Summary: The Cafeteria Assistant fulfills the mission of the Learning Center by assisting and serving in the cafeteria and lunch program within the framework of the location's philosophy and organization. The Cafeteria Assistant is responsible for assisting the cafeteria manager in implementing the learning center's food program within the guidelines established by the organization. Position Responsibilities: Arranges food and beverage items (e.g. placing in steam tables, a la carte trays, filling racks, mobile carts, etc.) for the purpose of making items available to students and staff. Cleans utensils, equipment, and the storage, food preparation and serving areas for the purpose of maintaining sanitary conditions. Collects payments for food items from students and staff for the purpose of completing transactions and/or securing funds for reimbursement of costs. Inspects food items, work areas, etc. (e.g. personal hygiene, proper food temperatures, etc.) for the purpose of preventing cross contamination of food borne illnesses. Loads carts, food warmers, trays, etc. for the purpose of ensuring that food and/or beverage items are available for transporting to other sites. Serves one or more items of food for the purpose of meeting mandated nutritional requirements and/or requests of students and school personnel. Uses proper body mechanics and cleaning procedures for the purpose of preventing accidental injuries to self and others. Adheres to safety training and protocols on a daily basis, and takes precautionary measures to ensure the safety and well-being of self, others. Responsible for protecting the confidentiality of any information or material obtained in the service with the organization to include but not limited to client names and information, services rendered to clients, donors names and gifts, internal and external investigations or results of any investigations, and financial information. Adherence to the Code of Conduct and the Faith and Moral Policy is mandatory. Every employee is required to take a solution-oriented approach in their interactions and undertakings, as well as being a team member that promotes collaboration and commitment to the Mission and Vision of the organization. Performs other duties as assigned. Assists other personnel for the purpose of supporting them in the completion of their work activities. Responds to inquiries of students, staff and the public for the purpose of providing information and/or directing to others Requirements Minimum Qualifications: Education High School diploma or equivalent. Minimum of 1 year of experience in food service. License and Credentials Food handling license Reliable transportation Valid driver license Valid vehicle insurance This is not necessarily an exhaustive list of all responsibilities, skills, duties, or working conditions associated with the job. While this is intended to be an accurate reflection of the current job, management reserves the right to revise as needed. The Archdiocese of San Antonio is an Equal Opportunity Employer.

Responsibilities

The Cafeteria Assistant assists in serving food and maintaining sanitary conditions in the cafeteria. They also support the cafeteria manager in implementing the food program and ensuring compliance with safety and health guidelines.