Cake Artist at Patia

Minnetrista, Minnesota, United States -

Full Time

Start Date

Immediate

Expiry Date

17 Feb, 26

Salary

0.0

Posted On

19 Nov, 25

Experience

2 year(s) or above

Remote Job

Yes

Telecommute

Yes

Sponsor Visa

Skills

Cake Design, Cake Decoration, Customer Service, Creativity, Attention to Detail, Artistic Skills, Food Safety, Inventory Management, Communication, Baking, Quality Control, Collaboration, Piping, Fondant, Buttercream, Edible Decorations

Industry

Description

Description Job Summary: The Cake Artist is responsible for designing, creating, and decorating custom cakes, ensuring high-quality, visually appealing products that meet customer expectations. This role involves using artistic skills to craft cakes for various occasions, while maintaining food safety standards and providing exceptional customer service. Key Responsibilities Cake Design & Decoration: Create and decorate custom cakes. Work with customers to understand their vision and provide design suggestions. Variety of techniques such as fondant, buttercream, piping, and edible decorations. Ensure all cakes meet company standards for taste, texture, and aesthetic appeal. Cake Production & Baking: Prepare and assemble cake layers, fillings, and frostings for decoration. Maintain inventory of cake supplies. Customer Service: Communicate effectively with customers to finalize orders, clarify design requests, and provide updates on cake progress. Handle special requests, such as dietary restrictions, allergen-free options, or themed decorations. Provide a high level of customer service, ensuring all orders are completed on time and to the customer's satisfaction. Quality Control & Safety: Ensure cakes and other baked goods are stored properly to maintain freshness and quality. Adhere to all food safety and sanitation guidelines, including proper handling, storage, and disposal of ingredients. Keep the work area clean and organized, following company hygiene standards. Collaboration & Support: Work with other bakery team members to ensure timely production and delivery of cakes. Assist in inventory management. Contribute to the development of new cake designs and ideas to enhance the product offerings. Requirements Qualifications High School diploma or GED; culinary or cake decorating training preferred. Proven experience as a cake decorator or cake artist in a professional setting. Strong creativity, attention to detail, and artistic skills. Knowledge of various cake decorating techniques, tools, and edible materials. Ability to work under pressure and meet deadlines, especially during busy periods. Strong communication and customer service skills. Working Conditions and Physical Demands Must be able to stand for long periods and perform detailed, intricate work. Frequent lifting of up to 25 lbs. Ability to work in a fast-paced, sometimes high-pressure environment. Flexibility to work evenings, weekends, and holidays, depending on customer orders. Benefits for Part Time Employment: Earned Safe & Sick Time Shift differentials for working Sundays & Holidays 10% discount at any Mackenthun’s locations Referral bonuses Dietitian services

Responsibilities

The Cake Artist is responsible for designing, creating, and decorating custom cakes while ensuring high-quality products that meet customer expectations. This role involves using artistic skills and techniques to craft cakes for various occasions and providing exceptional customer service.