Cake Decorator at AmazCakes
Chicago, IL 60609, USA -
Full Time


Start Date

Immediate

Expiry Date

09 Oct, 25

Salary

20.0

Posted On

09 Jul, 25

Experience

0 year(s) or above

Remote Job

Yes

Telecommute

Yes

Sponsor Visa

No

Skills

Life Insurance, Customer Service Skills, Production Processes, Decoration, Baking, High Quality Standards, Creativity, Food Industry, Food Safety, Flexible Schedule

Industry

Hospitality

Description

OVERVIEW

We are seeking a talented and creative Cake Decorator to join our team. The ideal candidate will have a passion for baking and decorating cakes, with a strong background in food production and customer service. As a Cake Decorator, you will play a vital role in creating beautiful and delicious cakes for various occasions, ensuring that each cake meets our high standards of quality and presentation.

QUALIFICATIONS

  • Proven experience in cake decorating or a related culinary field is preferred.
  • Strong knowledge of food production processes, food safety, and handling practices.
  • Excellent customer service skills with the ability to communicate effectively.
  • Experience in the food industry, particularly in a kitchen or catering environment.
  • Creativity and attention to detail in cake design and decoration.
  • Ability to work efficiently under pressure while maintaining high-quality standards.
  • A background in culinary arts is a plus but not mandatory.
    If you have a passion for baking and an eye for detail, we encourage you to apply for this exciting opportunity as a Cake Decorator!
    Job Types: Full-time, Part-time
    Pay: $17.00 - $20.00 per hour

Benefits:

  • 401(k) matching
  • Employee discount
  • Flexible schedule
  • Life insurance
  • Opportunities for advancement
  • Paid time off
  • Store discount

Compensation Package:

  • Hourly pay

Schedule:

  • 4 hour shift
  • 8 hour shift
  • Day shift
  • Evening shift
  • Every weekend
  • Morning shift
  • Weekends as needed

Work Location: In perso

How To Apply:

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Responsibilities
  • Design and decorate cakes according to customer specifications and preferences.
  • Prepare and mix ingredients for cake batters and frostings.
  • Utilize various decorating techniques, including piping, fondant work, and airbrushing.
  • Ensure all cakes are produced in compliance with food safety standards.
  • Maintain cleanliness and organization in the kitchen area.
  • Collaborate with team members to fulfill catering orders and special requests.
  • Provide excellent customer service by interacting with clients to understand their needs.
  • Stay updated on industry trends in cake decorating and culinary techniques.
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