JOB OVERVIEW

We are seeking a passionate and skilled cake decorator to join our team. The ideal candidate will have a strong background in baking and food preparation, with a keen eye for detail and creativity in cake decorating. As a cake decorator, you will be responsible for producing high-quality baked goods while adhering to food safety standards and providing excellent customer service. This role is perfect for someone who thrives in a fast-paced environment and enjoys working with a variety of ingredients to create delicious treats.

SKILLS

• Proficient in baking techniques and methods, including pastry preparation and cake decorating.
• Strong knowledge of food safety practices and proper food handling procedures.
• Culinary skills with the ability to follow recipes accurately while also being creative in flavor combinations.
• Previous experience in a restaurant or food industry setting is preferred.
• Strong customer service skills with the ability to communicate effectively with team members and customers alike.
• Ability to work efficiently under pressure while maintaining high standards of quality.
• A passion for baking and creating delicious food that delights customers.
  Join our team as a Baker where your creativity can shine through your culinary creations!
  Job Type: Full-time
  Pay: $13.00 - $17.00 per hour
  Expected hours: 40 per week

Benefits:

• Employee discount
• Flexible schedule
• Opportunities for advancement

Work Location: In perso

• Prepare and bake a variety of breads, pastries, cakes, and other baked goods according to established recipes.
• Decorate cakes and pastries with artistic flair, ensuring presentation meets quality standards.
• Maintain cleanliness and organization of the baking area, following all food safety and hygiene regulations.
• Assist in inventory management by monitoring stock levels of ingredients and supplies needed for baking.
• Collaborate with kitchen staff to ensure timely production of baked goods for service.
• Provide exceptional customer service by engaging with customers, taking special orders, and addressing inquiries about products.
• Stay updated on industry trends and techniques to continuously improve baking skills and product offerings.