cake decorator at crazy bakers
Gloucester, ON, Canada -
Full Time


Start Date

Immediate

Expiry Date

09 Nov, 25

Salary

17.2

Posted On

10 Aug, 25

Experience

0 year(s) or above

Remote Job

Yes

Telecommute

Yes

Sponsor Visa

No

Skills

Cakes, Customer Service Skills, Baking, Customer Satisfaction, Aesthetics, Food Industry

Industry

Hospitality

Description

JOB OVERVIEW

We are seeking a talented and creative Cake Decorator to join our team. The ideal candidate will have a passion for baking and decorating cakes, with a keen eye for detail and design. As a Cake Decorator, you will be responsible for creating visually stunning cakes that meet customer specifications while ensuring high-quality standards in food preparation and handling. This role requires both artistic skills and the ability to work efficiently in a fast-paced kitchen environment.

EXPERIENCE

  • Previous experience in cake decorating or a similar role within the food industry is preferred.
  • Familiarity with food preparation techniques, food handling practices, and kitchen operations.
  • Strong background in baking is advantageous; knowledge of various baking methods is a plus.
  • Excellent customer service skills with the ability to communicate effectively with clients.
  • A creative mindset with an eye for aesthetics; experience in restaurant or culinary settings is beneficial.
    Join our team as a Cake Decorator where your creativity can shine while contributing to our commitment to quality and customer satisfaction!
    Job Type: Part-time
    Pay: $17.20-$20.00 per hour
    Expected hours: 24 per week

Application question(s):

  • for how long you have been decorating cakes?

Work Location: In perso

How To Apply:

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Responsibilities
  • Design and decorate cakes according to customer requests and specifications, ensuring creativity and attention to detail.
  • Prepare various cake batters, icings, and fillings, adhering to food safety standards.
  • Collaborate with team members to fulfill orders in a timely manner while maintaining quality.
  • Maintain cleanliness and organization of the kitchen workspace, including proper storage of ingredients and supplies.
  • Assist in inventory management by tracking supplies needed for cake decorating and food preparation.
  • Provide excellent customer service by interacting with customers regarding cake designs, flavors, and special requests.
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