Camp Kitchen Team Lead at YMCA of Middle TN
Nashville, Tennessee, United States -
Full Time


Start Date

Immediate

Expiry Date

04 Jun, 26

Salary

17.0

Posted On

06 Mar, 26

Experience

2 year(s) or above

Remote Job

Yes

Telecommute

Yes

Sponsor Visa

No

Skills

Meal Preparation, Kitchen Staff Support, Food Safety, Team Leadership, Supply Monitoring, Delivery Unloading, Health Standards, Team Communication, Manager on Duty, Organized, Team-Oriented

Industry

Non-profit Organizations

Description
YMCA of Middle Tennessee's Camp Widjiwagan is Now Hiring for a Camp Kitchen Team Lead Position Type: Seasonal (Summer 2026) Pay Range starts at $17 per hour (or more depending on experience) Shift: Flexible schedule including mornings, evenings, weekends, and special camp events We’re looking for a hands-on Camp Kitchen Team Lead who’s ready to keep camp kitchens running smoothly and campers happily fueled! In this role, you’ll help prepare meals, support kitchen staff, and ensure every dining experience at camp is safe, organized, and delicious. You’ll work closely with the Kitchen Operations Director while helping lead the kitchen team during your shift What You’ll Do: Prepare and serve meals while supporting food prep, service, and kitchen cleanliness Help oversee kitchen staff during shifts and provide excellent service to campers and guests Monitor supplies, unload deliveries, and maintain health and safety standards Address concerns, support team communication, and occasionally serve as Manager on Duty What We’re Looking For: Minimum Age: 18 High school diploma or equivalent preferred Minimum 2 years of experience cooking and preparing meals for large groups; supervisory experience preferred CPR/First Aid/AED certification within 30 days of hire; New Hire Orientation before first shift Organized, team-oriented leader who thrives in a fast-paced kitchen environment Apply today!
Responsibilities
The Team Lead will be responsible for preparing and serving meals, supporting food preparation, service, and maintaining kitchen cleanliness. This role also involves overseeing kitchen staff during shifts to ensure excellent service for campers and guests.
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