(CAN) Associé, viande at walmart

Saint-Jean-sur-Richelieu, Quebec, Canada -

Full Time

Start Date

Immediate

Expiry Date

16 May, 26

Salary

18.55

Posted On

15 Feb, 26

Experience

0 year(s) or above

Remote Job

Yes

Telecommute

Yes

Sponsor Visa

Skills

Stocking, Zoning, Product Rotation, Temperature Monitoring, Food Handling, Slicing, Meat Preparation, Customer Service, Compliance Adherence, Order Taking, Pricing, Labeling

Industry

Retail

Description

Position Summary... A Meat Stocker properly maintains, zones, and stocks his/her assigned area, assists customers and maintains modular and feature presentations while maintaining exemplary customer service by adhering to the Basic Beliefs and values of Wal-Mart. What you'll do... 1. Zoner le rayon. 2. Faire la rotation des produits et vérifier les dates de péremption. 3. S’assurer que la marchandise a les bonnes étiquettes et les bonnes affiches. 4. Adhérer aux normes et aux directives relatives à la conformité de la chaîne frigorifique, à l’étalonnage des thermomètres, à l’enregistrement de la température, à la manipulation des aliments, à la rotation des produits et aux dates de péremption. 5. Prendre des commandes pour le rayon de la charcuterie; trancher et préparer la marchandise, comme la viande, le fromage, le poulet frit; offrir son aide, au besoin. 6. Suivre les bonnes procédures pour les commandes, la liquidation, les majorations et les démarques, l'affichage, les affichettes, les prix et les étiquettes. 7. Préparer les commandes de nourriture pour le rayon de la charcuterie (viandes, fromages); utiliser les trancheuses, les plateaux et d'autres ustensiles; préparer du poulet en utilisant des rôtissoires-fours et des bassines à friture; placer les salades préparées et les plats d’accompagnement dans les présentoirs et s'occuper des commandes spécialisée de la part des clients, au besoin. 8. Respecter les lignes directrices sur la santé et la sécurité. The minimum rate of pay for this position starts from $18.55. Rate of pay will be determined based on relevant experience. ‎ Le taux horaire minimum pour ce poste débute à 18.55 $. Le taux horaire sera déterminé en fonction de l’expérience pertinente. ㅤ Minimum Qualifications... Outlined below are the required minimum qualifications for this position. If none are listed, there are no minimum qualifications. Age - 16 or older Preferred Qualifications... Outlined below are the optional preferred qualifications for this position. If none are listed, there are no preferred qualifications. Walmart will accommodate the disability-related needs of applicants and associates as required by law. Primary Location… 100 Boul Omer-Marcil, St-Jean-Sur-Richelieu, QC J2W 2X2, Canada Are you currently a Walmart associate? Please login to your Workday account and use the Find Jobs report to apply for this job. Find Jobs ㅤ Important Note: To support resume screening, interviews and other candidate evaluations, we may use artificial intelligence-powered tools, including internal or third-party developed automated decision-making tools. For more information, please see Walmart Canada Job Applicant Privacy Notice. About Walmart: Fifty years ago, Sam Walton started a single mom-and-pop shop and transformed it into the world's biggest retailer. Since those founding days, one thing has remained consistent: our commitment to helping our customers save money so they can live better. Today, we're reinventing the shopping experience and our associates are at the heart of it. You'll play a crucial role in shaping the future of retail, improving millions of lives around the world. This is that place where your passions meet purpose. Join our family and create a career you're proud of.

Responsibilities

The associate is responsible for properly maintaining, zoning, and stocking their assigned meat area, ensuring product rotation and correct labeling, while adhering to cold chain compliance standards. Key duties also involve taking orders, slicing meat and cheese, preparing fried chicken, and assisting customers with specialized orders.