Captain at Accor
Amman, Amman, Jordan -
Full Time


Start Date

Immediate

Expiry Date

26 May, 26

Salary

0.0

Posted On

25 Feb, 26

Experience

0 year(s) or above

Remote Job

Yes

Telecommute

Yes

Sponsor Visa

No

Skills

Guest Service, F&B Functions, Meeting Events, Setup And Teardown, Workplace Maintenance, Team Leadership, Coordination, Productivity Maximization, Opening Duties, Closing Duties, Environmental Program Participation, Health And Safety Consciousness, Policy Compliance, Customer Service, Communication Skills, Computer Literate

Industry

Hospitality

Description
Company Description Fairmont Amman offers travelers and residents of Amman luxury accommodations in 317 spacious guest rooms and suites, including Fairmont Gold, the hotel’s exclusive hotel within a hotel. With a modern, beautiful architectural design and stunning interiors, we make use of the finest wood and marble, and our rooms and hotel interiors combine classic luxury with contemporary design, all housed in spacious rooms of at least 42 square meters or more. Job Description Provides excellent guest service in both F&B functions and meeting events Sets up and tears down F&B functions as well as meeting events as required Helps maintain a clean and organized workplace Assists the Banquet Manager with preparing for and executing functions Leads a team of Servers for assigned functions Coordinates, organizes and helps to give proper assistance to servers Maximizes productivity and efficiency of service staff Ensures that all aspects of the dining room/banquet facilities are ready Assigns tasks and performs opening and closing duties Actively participates in the environmental program and department specific initiatives in working towards sustainable operations To be Health & Safety conscious and actively involved in maintaining a safe work environment Complies with Sofitel policies, procedures and code of ethics Performs any and all other tasks, which are assigned by management Upholds the highest standard of internal and external customer service at all time Assist with other F&B functions and tasks as required. Assists with other responsibilities and duties in the absence of a team members or other tasks assigned by the manager. Follows all policies and procedures ascertained by the hotel. Qualifications Walking and standing are required during the working day. Good Command of English language and communication skills Must be computer and system literate Requires grasping, writing, standing, sitting, walking, repetitive motions, bending, climbing, listening and hearing ability and visual acuity and to fulfill cleaning tasks occasionally Additional Information Why work for Accor? We are far more than a worldwide leader. We welcome you as you are and you can find a job and brand that matches your personality. We support you to grow and learn every day, making sure that work brings purpose to your life, so that during your journey with us, you can continue to explore Accor’s limitless possibilities. By joining Accor, every chapter of your story is yours to write and together we can imagine tomorrow's hospitality. Discover the life that awaits you at Accor, visit https://careers.accor.com/ Job-Category: Food & Beverage Job Type: Permanent Job Schedule: Full-Time

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Responsibilities
The Captain provides excellent guest service across Food & Beverage functions and meeting events, including setting up, tearing down, and leading a team of servers for assigned functions. Responsibilities also involve maintaining workplace cleanliness, ensuring facility readiness, assigning tasks, and performing opening and closing duties.
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