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Care Partner I - Dining Services PRN at Westminster Canterbury Lynchburg
Lynchburg, Virginia, United States -
Full Time

Start Date

Immediate

Expiry Date

06 Oct, 26

Salary

0.0

Posted On

08 Jul, 26

Experience

0 year(s) or above

Remote Job

Yes

Telecommute

Yes

Sponsor Visa

No

Skills

Food Preparation, Meal Service, Dietary Serving Sizes, Food Temperature Documentation, Dementia Care, Teamwork, Professionalism, Customer Service

Industry

Hospitals and Health Care

Description
Description Westminster Canterbury of Lynchburg, a 5-Star rated Continuing Care Retirement Community in Central VA, is seeking a PRN Care Partner I- Dining Services to join our team! Hours: 10-hour shifts and will occasionally require weekends. Primary work location is our Healthcare/Person-directed living neighborhoods that reflect the true comforts and activities of home. Will perform general food service tasks to include: Preparing and filling dispensers for iced tea and coffee for meals. Filling juices to prepare for meals Serve meals using appropriate dietary serving sizes. Sets up and cleans up Dining Service areas both before and after meals. Prepare certain foods to accompany meals such as sandwiches, eggs, toast, etc. to accompany meals. Assists residents while in dining/serving areas with various needs. Documents food temperatures as required. Prior food service experience is preferred but not required Must have a good attitude and remain professional to support a team environment and to support residents while in dining areas. Requirements High School diploma or GED preferred Experience in food preparation – adequate to understand and manage volume food preparation and service Serv-Safe Certification preferred or ability to obtain within 90 days Must be able to participate in a self-organized work team setting Experience working with individual living with dementia preferred 30-pound lift requirement Westminster Canterbury of Lynchburg is committed to best practices for infection control; therefore, we will require all team members to receive the influenza and recommend COVID-19 vaccines.
Responsibilities
Perform general food service tasks including preparing beverages, serving meals according to dietary sizes, and maintaining dining area cleanliness. Assist residents with various needs in the dining area and document food temperatures.