Cart Attendant at Spartan X

Montville, Connecticut, United States -

Full Time

Start Date

Immediate

Expiry Date

15 Jun, 26

Salary

20.0

Posted On

17 Mar, 26

Experience

0 year(s) or above

Remote Job

Yes

Telecommute

Yes

Sponsor Visa

Skills

Guacamole Preparation, Margarita Preparation, Guest Service, Alcohol Service, Menu Explanation, Food Safety, Sanitation, Cart Operation, Allergen Management, Communication, Glass Polishing, Silverware Rolling, Team Collaboration

Industry

Description

Description Sol Toro is a lively Mexican cantina located in the Mohegan Sun Casino in Connecticut. Our menu features innovative twists on Mexican classics. We have a deep lineup of tacos, including a few "off-menu" favorites for true fans. Our tequila offering is extensive, including Cincoro, a premium tequila created by basketball legend Michael Jordan, our business partner. Table-side guacamole and a big "No Bull" sign are just a few of the elements that bring energy to the Sol Toro experience. Cart Attendant Responsibilities Prepare fresh guacamole and margaritas tableside according to Sol Toro recipes and guest preferences. Deliver an engaging, welcoming, and professional guest experience while preparing table-side items. Provide responsible alcohol service to guests and adhere to all Connecticut liquor laws and service guidelines. Explain ingredients, answer menu questions, and provide recommendations. Follow proper food safety and sanitation standards. Set up, stock, clean, and break down the guacamole and margarita carts each shift. Proactively inquire about food allergies or dietary restrictions prior to preparation. Prepare and modify items in accordance with allergen guidelines and established restaurant allergy procedures. Communicate allergy-related requests to management and team members as required. Safely maneuver the cart throughout the dining room. Maintain a clean, organized, and visually appealing cart at all times. Support dining room operations by polishing glassware, rolling silverware, maintaining prep areas, and assisting with cleaning tasks. Collaborate with servers, kitchen staff, and management to ensure smooth service. The preceding reflects management’s definition of essential functions for the Cart Attendant position but does not restrict the tasks that may be assigned. Management may assign or reassign duties and responsibilities to this job at any time due to reasonable accommodation or for other reasons. Cart Attendant Benefits Generous Paid Vacation (earn immediately, up to 40 hours in your first year) Paid Sick Leave Premium holiday pay Dining Discount and Family Meal Medical, Dental and Vision insurances (must average 30 hrs/week) Voluntary Short-Term Disability, Voluntary Critical Illness, and Voluntary Critical Accident Insurances Offered Naturalization Exam Reimbursement Referral Program Bonus Pre-tax Commuter Benefits Requirements At least 18 years of age High school education or equivalent 1-2 years of experience Basic computer skills Ability to deal with guests in a professional manner while maintaining a composed demeanor in high stress situations Ability to lift and carry objects weighing up to 25 pounds on a regular basis Frequent long periods of standing and walking are expected during the workday Ability to reach for objects and stoop or bend as needed to perform job duties This position may involve visual and auditory tasks, including the ability to see and hear adequately to perform job functions

Responsibilities

The Cart Attendant is responsible for preparing fresh guacamole and margaritas tableside according to established recipes while delivering an engaging and professional guest experience. Duties also include adhering to responsible alcohol service laws, explaining menu items, and maintaining the cleanliness and organization of the guacamole and margarita carts.