Cashier - Game Day Grill at Morongo Casino Resort & Spa

Cabazon, California, United States -

Full Time

Start Date

Immediate

Expiry Date

01 Jan, 26

Salary

0.0

Posted On

03 Oct, 25

Experience

0 year(s) or above

Remote Job

Yes

Telecommute

Yes

Sponsor Visa

Skills

Verbal Skills, Guest Service, Cashiering, Food Handling, Stock Management, Cleaning, Table Bussing, Mathematical Skills, Prioritization, Communication, Common Sense, Physical Stamina, Teamwork, Attention to Detail, Customer Interaction, Problem Solving

Industry

Gambling Facilities and Casinos

Description

Job Summary Services team members in the EDR with food orders, recording free items and ringing up items with cost. Essential Duties And Responsibilities Ring up both Team member complimentary items & items of cost in the EDR. Order stock for shift and putting stock away. Clean all areas on the counter and behind counter. Bus tables when needed. Lift boxes of stock and crates of soda and water, when necessary. Performs other job related duties as assigned. Qualifications Excellent verbal skills. Ability to tactfully and diplomatically deal with the staff. Must possess a high regard for guest service. EDUCATION and/or EXPERIENCE: High School Diploma or GED required. Prior cashiering experience preferred with guest service skills. LICENSES, CERTIFICATES, REGISTRATIONS: Must undergo and successfully pass a background investigation to obtain and maintain a gaming license issued by the Morongo Gaming Agency. Certified Food Handler Card required. LANGUAGE SKILLS: Must have the ability to read and interpret documents in English, such as order tickets, recipes, safety rules, operating and maintenance instructions and procedure manuals. Must be able to communicate effectively with coworkers and guests. MATHEMATICAL SKILLS: Ability to add, subtract, multiply and divide in all units of measure, using whole numbers, common fractions and decimals. REASONING ABILITY: Must be able to prioritize multiple tasks within a fast-paced work environment. Must apply common sense understanding to carry out instructions furnished in written and oral form. PHYSICAL DEMANDS: While performing the duties of this job, the team member is regularly required to stand and walk during an 8-hour shift. Team member is regularly required to reach with hands and arms and use hands to manipulate and feel. The team member must regularly lift and/or move up to 25 pounds and occasionally lift and/or move up to 50 pounds. The team member must have the ability to hear and speak. Sense of vision must see up close, at a distance, in color and have depth perception. An acute sense of taste and smell is vital to success in this position WORK ENVIRONMENT: This is a fast paced work environment and the position requires the ability to cope with it. The casino environment has moderate to loud noise levels and is a smoking environment. WORKING HOURS: Because we are open 24 hours a day, 365 days a year, most positions require flexibility in scheduling and may require Team Members be available for evenings, weekends, holidays and special events. A typical workweek and normal work schedules may vary based on business needs and may include scheduled shifts Monday through Sunday. Position may require overtime. INDIAN PREFERENCE: We are an Equal Opportunity Employer while practicing Native American preference according to law.

Responsibilities

The Cashier at Game Day Grill is responsible for processing food orders for team members, including ringing up complimentary and paid items. Additional duties include managing stock, maintaining cleanliness, and assisting with table bussing as needed.