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Cashier/Grill Cook at GREAT WESTERN DINING

Tonkawa, Oklahoma, United States -

Full Time

Start Date

Immediate

Expiry Date

27 May, 26

Salary

14.0

Posted On

26 Feb, 26

Experience

0 year(s) or above

Remote Job

Yes

Telecommute

Yes

Sponsor Visa

Skills

Customer Service, Cash Handling, Grill Cooking, Food Preparation, Interpersonal Skills, Food Safety, Sanitation, Problem Resolution, Team Collaboration

Industry

Hospitality

Description

Description Great Western Dining Service is a forward-thinking food service management company that recognizes the profound impact of exceptional cuisine. We believe that food fosters connection, cultivates the community, and creates enduring memories. We are committed to cultivating a professional environment that values creativity, innovation, and collaboration. Our diverse team members are empowered to contribute fresh perspectives and inspired ideas, resulting in distinctive and memorable dining experiences for our guests. As we continue to grow, we are proud to provide accelerated career advancement opportunities for dedicated and driven team members. Great Western Dining at our Northern Oklahoma College - Tonkawa is looking for a Cashier/Grill Cook. Responsibilities: Greet customers warmly and provide assistance with menu selections Process customer transactions accurately and efficiently Prepare and cook food items on the grill according to established recipes and standards Maintain cleanliness and organization of the grill area and dining space Ensure food safety and sanitation standards are met at all times Handle customer inquiries and resolve any issues promptly Collaborate with team members to ensure smooth operations during peak hours Other duties as assigned Maintain a clean and professional appearance Skills and Qualifications: Friendly and positive attitude Strong interpersonal skills Background in customer service and hospitality Fluent in any language other than English a plus We are an equal opportunity employer and welcome applications from all qualified individuals. Requirements Physical requirements of the job: Continuous walking and other means of mobility up to 8 hours a day Ability to reach, bend, stoop, push/pull and frequently lift/move up to 30 pounds

Responsibilities

The role requires greeting customers, assisting with menu selections, and accurately processing transactions as a Cashier, while also preparing and cooking food items on the grill according to established standards.