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Cashier at Pollo Campero
Melrose Park, Illinois, United States -
Full Time

Start Date

Immediate

Expiry Date

03 Oct, 26

Salary

17.0

Posted On

05 Jul, 26

Experience

0 year(s) or above

Remote Job

Yes

Telecommute

Yes

Sponsor Visa

No

Skills

Cash Handling, POS Transactions, Customer Service, Order Accuracy, Food Preparation, Communication Skills, Interpersonal Skills, English Fluency, Spanish Fluency, Time Management

Industry

Restaurants

Description
Overview The Front of House Team Member, Cashier’s responsibility is to provide an unforgettable experience for our customers thru guiding them around the menu and supporting them in completing an order that fits their needs and expectations. Responsibilities Welcoming new and repeat guests every visit Be knowledgeable of all menu items to make meal suggestions and answer questions Verify each guest order for accuracy, manage “to-go” orders, process POS transactions and follow cash handling procedures Operate cash register and must be able to count money and give change correctly Count register before and after each shift with management to ensure no shortage or overage Assist with front line food preparation procedures such as packaging and take orders to tables Ensure customer satisfaction by providing quick, efficient service and quality products Must be able to work with others and communicate effectively in a busy restaurant environment Follows and abides all safety rules, policies, and procedures Qualifications Must be 18 years of age or older Must be fluent in English & Spanish Preferred: 1+ year of experience in similar roles Ability to lift and push 50 lbs. Ability to stand for long periods Flexibility to work nights, weekends, and holidays Must follow the company Personal Care and Hygiene policies Must be able to produce authorized U.S. work documents Expected Behaviors Be Service OBSESSED Friendly, welcoming attitude Energetic Team Player Must have good interpersonal communication skills to work with customers and other employees Sense of urgency Attention to details Proactively help where it is most needed in the restaurant Pay Rate USD $17.00/Hr.
Responsibilities
The cashier is responsible for welcoming guests, guiding them through the menu, and processing transactions accurately via the POS system. They also assist with front-line food preparation and ensure overall customer satisfaction through efficient service.