Casual Banquet Server - HFX at Great Canadian
Halifax, NS, Canada -
Full Time


Start Date

Immediate

Expiry Date

12 Nov, 25

Salary

0.0

Posted On

12 Aug, 25

Experience

0 year(s) or above

Remote Job

Yes

Telecommute

Yes

Sponsor Visa

No

Skills

It, Flexible Schedule, Completion, Philosophy

Industry

Hospitality

Description

POSITION SUMMARY

Under the direction of the Banquet Captain(s), Manager Catering & Banquets the Banquet Service is responsible for exceptional and quality food and beverage service to banquet guests, including the set-up of table service. Above all else, must embrace and be aligned with Casino Nova Scotia’s culture and philosophy of providing outstanding entertainment experiences.

KEY ACCOUNTABILITIES

  • Provides exceptional guest service to casino guests
  • Provides full table service following established standards of service
  • Cleans, buses, and sets tables
  • Performs other cleaning duties as required, including server side duties
  • Occasionally required to work shifts as an Entertainment Host, as needed
  • Works as a member of the team and provides support to co-workers on shift to ensure an overall positive guest experience for all casino guests
  • Provides efficient and exceptional service to our guests in a friendly, professional, and positive manner at all times, as they are ambassadors of Casino Nova Scotia
  • Ensures compliance with licensing laws, health and safety and other statutory regulations
  • Performs other duties as assigned or directed
  • Finds ways to play ; you are serious about work, without being serious in demeanor
  • Chooses to make everyday a great day
  • Stays focused in order to be there
  • Delivers an exceptional entertainment experience to internal and external guests to ensure you make their day

EDUCATION AND QUALIFICATIONS

  • Embraces the Casino Nova Scotia culture and philosophy and has a playful, infectious and “all about the guest” attitude!
  • Minimum Grade 12 or equivalent required
  • Completion of the Responsible Service Certificate “Serve Right - it’s just good business” is required
  • Previous serving experience is required, previous banquet experience is an asset
  • Ability to work a flexible schedule is required
  • Ability to work majority of shift while standing/lifting trays of up to 50lbs at shoulder level, is required
  • Ability to work in a host capacity during various entertainment functions, is required
  • Must be able to work quickly while under pressure in a busy, fast-paced environment
  • Must be pleasant, positive, well-organized, self-motivated individual with the ability to multi-task
  • Must be neat, clean and professional with your appearanceMust be able to work both independently as well as in a team environment
-
Responsibilities

Please refer the Job description for details

Loading...