Casual Food & Beverage II - Cowichan Lake Recreation at Cowichan Valley Regional District

Lake Cowichan, British Columbia, Canada -

Full Time

Start Date

Immediate

Expiry Date

21 Jul, 26

Salary

22.24

Posted On

22 Apr, 26

Experience

0 year(s) or above

Remote Job

Yes

Telecommute

Yes

Sponsor Visa

Skills

Cooking, Food preparation, Cashiering, Customer service, Sanitation, Bussing tables, Short order cooking, Banquet work, Food safety

Industry

Government Administration

Description

General Information The Cowichan Valley Regional District is now accepting applications from prospective candidates to join our organization as a casual Food & Beverage II in the Cowichan Lake Recreation Division within the Community Services Department. Reporting to the Food & Beverage Coordinator, the Food & Beverage II effectively performs duties, assigned by the Food & Beverage Coordinator, including cooking and prep cooking, serving, cashiering, washing dishes, bussing tables and performs banquet, concession, cleaning and sanitation work. The Food & Beverage II provides professional service to patrons ensuring their satisfaction, including responding to inquiries with tact and directing concerns to the appropriate sources. Qualifications Secondary school graduation or the equivalent combination of education, training and experience. Experience in cooking and food preparation, short order cooking, concession-style cooking and banquet work. Food Safe Basic Certificate Valid Class 5 BC Driver’s License-- employer provided vehicle Basic First Aid certificate View the full job description listing all the job requirements. Hours of Work As this is a casual opportunity, there are no guaranteed hours of work. Due to the nature of the position, the successful candidate must be prepared to work a flexible variety of shifts including days & evenings on weekdays & weekends. Salary This non-union casual opportunity has a wage range in two steps, $21.03 - $22.24 per hour (2025 rates), as per the Non-Union Wage Scale. Application Instructions Please submit a resume and cover letter by 4:30 p.m. on the closing date indicated above. Note: applications may be processed as they are recieved prior to the closing date. Note Testing may be required during the interview process. Testing is based on the knowledge, skills, abilities and qualifications outlined in the job description. In addition, successful applicants will be required to submit a satisfactory criminal record check and driver’s abstract. Job applicants requiring accommodation to participate in any stage of the hiring process should contact Human Resources at hr@cvrd.bc.ca to communicate their accommodation needs.

Responsibilities

The Food & Beverage II performs cooking, food preparation, serving, and cashiering duties to ensure professional service for patrons. They are also responsible for dishwashing, bussing tables, and maintaining sanitation standards within the recreation facility.