Start Date
Immediate
Expiry Date
19 Jun, 25
Salary
15.62
Posted On
14 May, 25
Experience
0 year(s) or above
Remote Job
Yes
Telecommute
Yes
Sponsor Visa
No
Skills
Good communication skills
Industry
Hospitality
We are seeking two highly motivated and enthusiastic individuals who will be responsible for supporting the Hospitality Coordinator, Chef Trainer and Sous Chef, providing a high-quality front of house service in the McIntyre Centre. You will be part of an exciting new team creating a vibrant hospitality and catering training venue in the heart of the town centre, delivering a professional and welcoming atmosphere for every guest.
The candidate we are looking for is a dedicated professional with meticulous attention to detail, who can create a positive welcoming environment for customers. They will have experience in front of house service and have a passion for training others to achieve their high standards.
The successful candidate will possess a Level 2 qualification and Level 2 Food Safety certificate (to be achieved within 6 weeks). It is desirable that the candidate will also possess a Level 2 Introduction to the Hospitality Industry, IT qualification, Level 2 Equality & Diversity and First Aid qualification.
Applicants will have proven experience of delivering high-quality customer service and the ability to work well under pressure in a fast-paced environment.
Please refer the Job description for details