Catering Assistant at BaxterStorey

Dublin, Leinster, Ireland -

Full Time

Start Date

Immediate

Expiry Date

05 Jan, 26

Salary

13.8

Posted On

07 Oct, 25

Experience

0 year(s) or above

Remote Job

Yes

Telecommute

Yes

Sponsor Visa

Skills

Customer Service Experience, Strong Communication Skills, Good Organisational Skills, Hospitality For Meetings And Events, Reliable To Work Well Within A Team

Industry

Food and Beverage Services

Description

Company Description Title: Catering Assistant Location: Dublin 15, Blanchardstown Salary: €13.80/hour Full-time, 40 hours/week, 5 over 7 days (Sundays €17.25/hour/ same night shift at times) Benefits: 20 Days holiday plus bank holidays Plus your birthday off 3 volunteering days 3 days grandparent leave 24 week’s enhanced maternity leave Secondary carer leave Wedding/commitment day leave Free meals on shift Bespoke training and development opportunities Apprenticeships opportunities for all experience levels Discounts available on our HAPI app; high street shops, holidays & cinema Wellbeing hub Access to employee assistance programme Cycle to work scheme Job Description Food Preparation – Assist in the preparation of food - snacks and sandwiches Cash Register Operation Keep the kitchen areas in a clean and tidy state at all times Counter and deli service duties required Duties include general cleaning, manual potwash and automated dishwasher operation Provide a friendly, efficient, and hygienic service to all customers keep areas and service counters clean and fully stocked Qualifications Customer service experience Strong communication skills Good organisational skills, hospitality for meetings and events is a requirement of the role Reliable to work well within a team Additional Information For almost 20 years, for every client, in every location (whether that’s an office, stadium, cathedral or university), we have created beautiful spaces, exciting menus and friendly teams, so that each and every customer can have the hospitality experience they deserve. We need the brightest and the best to join us to make this all possible. We will support you to create your hospitality legacy and build a career that you are proud of. Our drive and belief in our people, means that we always strive to supercharge our team’s careers. ‘Better’ is a daily habit that sits deep within our DNA, meaning learning will be front and centre of your experience working with us. Join us, and be part of the food revolution! BaxterStorey Values: ALWAYS VISIONARY We strive for better, we never settle, never compromise, never follow. We lead the way, blazing our own trail. WHOLEHEARTEDLY POSITIVE We are up-beat, motivating and inspiring. Our love for what we do radiates through our food, and is amplified by our people. CREATIVELY COLLABORATIVE We embrace our differences to push creativity and we work together to be better. FOREVER CONSCIOUS We work together as a team to lead by example, protecting the planet and supporting local communities. Interested? Even if you don’t meet all requirements, we’d like to hear from you. If you are motivated and hungry to learn, we can work together to develop your potential. We are proud to be an inclusive employer and welcome applications from candidates of all backgrounds. We celebrate individuality and are committed to creating an inclusive environment for all employees. We encourage applications from people of all ages, abilities, gender identities, sexual orientations, races, religions, and socio-economic backgrounds. BaxterStorey is committed to encouraging equity, diversity, and inclusion (ED&I) among our workforce and aim for our workforce to be truly representative of all sections of society, and for each employee to feel respected and able to give their best. To support our commitment to this we have set ourselves an ambition to ‘set the standard and to be recognised for having the most inclusive culture in hospitality’. Join us and bring your unique perspective to our team.

Responsibilities

Assist in the preparation of food, operate the cash register, and maintain cleanliness in kitchen areas. Provide friendly and hygienic service to customers while keeping service counters stocked.