ABOUT THE COMPANY:

OCS UK & Ireland is a leading facilities management company with 50,000+ colleagues and a turnover in excess of £2bn. We deliver innovative, award-winning services within facilities management, hard services, cleaning, security and catering.
Our mission is to make people and places the best they can be for our colleagues, customers and the communities we serve. Our commitment to doing business the right way is rooted in our TRUE values - Trust, Respect, Unity, and Empowerment.

ABOUT THE ROLE:

Working Pattern: Monday to Friday, 9am until 2pm. Please note this is a term time only contract, working 38 weeks, paid 42 weeks per annum.

AS PART OF YOUR ROLE, YOUR KEY RESPONSIBILITIES WILL INCLUDE, BUT ARE NOT LIMITED TO:

• Help with food preparation tasks such as peeling, chopping, trimming, and making sandwiches and salads
• Food preparation, receiving and storing of deliveries, washing up, cleaning, customer service.
• Be responsible for maintaining cleanliness in the kitchen area and equipment. This includes cleaning utensils, tableware, and catering stations
• Assist with receiving and unpacking all deliveries and ensure that the food and supply storage areas are organised
• Serve food items to customers in accordance with the menu prepared by the Chefs
• Top up the vending services daily