YOUR SKILLS AND EXPERIENCES

The ideal candidate will possess a strong work ethic and the ability to remain calm under pressure. You will also be punctual, reliable and with a commitment to genuine, friendly customer service.

• Previous experience in a kitchen or hospital environment but not essential.
• Understanding of food safety and hygiene principles
• Excellent interpersonal skills with a strong customer focus
• Compliance with HACCP, Food Safety and Workplace, Health and Safety
• Certificate II or Certificate III in Hospitality (desirable)
• Willingness to accept and promote Ramsay’s core values

ABOUT US

The Southport Private Hospital provides comprehensive mental health and rehabilitation services to the Gold Coast and wider community.
The Hospital is owned and operated by Ramsay Health Care, a global operator of private hospitals and primary care clinics with over 70 Australian sites employing over 34,000 people. We have been focused on delivering high-quality patient care and practising the Ramsay Way philosophy of ‘People Caring for People’ since 1964.

REQUIREMENTS

• Must provide a National Police Check conducted within the previous 12 months
• According to the role, Ramsay may require a Working-With-Children check and proof of immunisation against infectious diseases.

ABOUT THE ROLE

Our Southport Private Hospital caters to a wide range of nutritious meals to patients. In our Catering team, you will work alongside a fast-paced team that thrives on delivering exceptional customer service in line with our Ramsay Core Values.
Casual opportunities available

THIS ROLE WILL INVOLVE:

• Maintaining food hygiene, a clean working area and safety practices
• Deliver Food & beverages to the hospital patients and doctors
• Washing dishes and cleaning in accordance with the FSP
• Assists in the monitoring and recording requirements of the FSP, for example, recording temperatures, cleaning schedule completion, receipt of goods.
• Assisting the broader team as required to plate meals while maintaining food hygiene and safety practices
• Availability across a 7-day roster, including morning and afternoon shifts