Catering Host / Server at Sifted

Quinte West, Ontario, Canada -

Full Time

Start Date

Immediate

Expiry Date

04 Aug, 26

Salary

20.0

Posted On

06 May, 26

Experience

0 year(s) or above

Remote Job

Yes

Telecommute

Yes

Sponsor Visa

Skills

Customer Experience, Food Service, Event Management, Delivery, Communication, Detail Oriented, Time Management, Brand Representation

Industry

Food and Beverage Services

Description

About the role Monday through Thursday: 9:00a-2:30p Sifted set out to reimagine the office lunch hour, creating a data-driven experience that's designed for destination workplaces. Today, Sifted creates experiential lunch programs for high-growth, culture-centric companies. Brands who want to treat their staff to chef-made, hand-delivered lunches hire Sifted to provide a daily or weekly lunch in their office. Sifted is hiring a customer experience-minded professional to deliver + serve lunch and manage the on-site experience at our clients’ locations. The ideal candidate is interested in pop-up events and values all the elements that contribute to an out-of-this-world event experience. Candidates must have a personal vehicle, valid drivers' license, and active insurance to be considered. Mileage reimbursement is provided. What you'll be doing Managing the Sifted lunch experience at the client’s location and ensuring every staff member is delighted Meeting w/ the culinary team at the kitchen to learn the menu, pick up lunch and deliver to the client’s office Creating an inspired, pop-up vibe in the client’s office using branded butcher paper and creativity Telling the story of the menu and featured ingredients through branded messaging on the paper Collecting feedback including specific metrics and report back to the Community Manager Suggesting ways to increase efficiency and improve the experience Our ideal candidate Has some food service experience, but not required Is detail oriented and looks for ways to have a positive impact on the customer experience Loves working fast-paced events and interacting with guests Enjoys building the Sifted brand and looks forward to representing it Is open to feedback and appreciates opportunities to improve personally and professionally Perks + benefits Compensation : $20/hr 24 hours of PTO per year; paid company holidays 401(k) program through Human Interest available after six months of service 100% mileage reimbursement Free lunch Flexible work schedule Supportive environment with room to grow + develop Job Type: Part-time Shift: Weekdays Weekly day range: Monday through Thursday: 9:00a-2:30p Eligibility : This position must maintain ServSafe Food Handler card (company-paid) Work environment : This is a position based both in a commercial kitchen and on-site in client offices Physical requirements : This position requires the ability to lift up to 50 lbs, the ability to stand for long periods of time, and the ability to bend, squat, and reach

Responsibilities

Manage the on-site lunch experience for clients by delivering meals and creating an inspired pop-up atmosphere. Collect customer feedback and collaborate with the culinary team to ensure high-quality service.