SALARY: £28,800 PER ANNUM

Are you a passionate and experienced catering professional ready to take the lead in a dynamic educational environment? We’re looking for a proactive Catering Manager to head up our food service at New College Swindon’s NorthStar Campus.
This is your opportunity to make a meaningful impact by delivering fresh, nutritious meals and outstanding customer service to students and staff in a friendly and supportive setting.

WHY JOIN US?

• A supportive work environment with structured hours and a focus on work-life balance.
• Access to a comprehensive employee benefits portal with hundreds of discounts.
• Online GP services for health support when you need it.
• Apprenticeship development schemes to support your career growth.
• A chance to shape a positive food culture within the college.
  This is a fantastic opportunity to lead a kitchen with creativity, care, and a commitment to quality. If you’re looking for a role that combines leadership with purpose, we’d love to hear from you.
  Apply now and bring your passion for great food to New College Swindon.
  If you are applying for this role and you already work for Aramark, you must notify your line manager before submitting your application.

• Leading daily kitchen operations, preparing a variety of hot and cold food for breakfast and lunch services.
• Managing “grab & go” and deli-style offerings, with a strong focus on quality, consistency, and portion control.
• Taking ownership of food standards, minimising waste, and maintaining compliance with all guidelines.
• Overseeing hospitality events and ensuring adherence to brand and recipe standards.
• Managing stock control: placing orders, receiving deliveries, and conducting stocktakes.
• Supporting financial performance with budget tracking and reporting.
• Leading, coaching, and inspiring a small kitchen team to reach high standards.
• Ensuring excellent customer service and handling any complaints effectively and professionally.
• Supporting across both campuses when required.