Y-Axis Jobs Logo
Send us feedback
telephone  +91 7670 800 001
Log in Sign up Try Premium
Catering Prep Cook at Highland Square Mustard Seed Market and Cafe
Akron, Ohio, United States -
Full Time

Start Date

Immediate

Expiry Date

31 Jul, 26

Salary

0.0

Posted On

02 May, 26

Experience

0 year(s) or above

Remote Job

Yes

Telecommute

Yes

Sponsor Visa

No

Skills

Customer service, Food preparation, Sanitation, Dishwashing, Teamwork, Attention to detail, Planning and organizing, Basic math skills, Interpersonal skills, Verbal communication, Lifting, Standing

Industry

Food and Beverage Services

Description
Description Job Summary Responsible for performing catering functions for off-site Live Nation events such as concerts and shows for the bands’ road crew. Events are primarily in downtown Cleveland and Akron areas. Supervisory Responsibilities None Responsibilities Provides excellent customer service to our banquet guests. Performs simple food preparation. Maintains buffet. Maintains cleanliness, sanitation, and organization of the dining room and surrounding area. Washes dishes. Performs other duties as assigned. Working Conditions Off-site conditions vary by location, may work in heat, cold, damp, outdoor conditions Equipment Operated Standard restaurant equipment Meat/cheese slicer Scale Bread Slicer Knives Dimensions And Motivators Action Oriented Professional Conduct Verbal Communication Teamwork Patience Tolerance for Stress Attention to Detail Initiative Integrity & Trust Customer Service Listening Planning & Organizing Requirements Education and Experience (E = Essential D = Desired) High School education or equivalent Previous restaurant hospitality or food service experience desirable Must have own reliable transportation Dependable Knowledge, Skills, Abilities Excellent customer service skills, outgoing, friendly, and welcoming demeanor Ability to work in fast-paced environment Interpersonal skills Verbal skills Basic math skills Physical Requirements Bending Reading Walking Carrying 50 lbs. Reaching Prioritization skills Hearing (Auditory) Twist Work with little supervision Lifting 50 lbs. Sight or peripheral Vision Grasping Operating Equipment Communication (Verbal) Standing (up to 12 hours)
Responsibilities
The Catering Prep Cook is responsible for performing food preparation, maintaining buffet service, and ensuring the cleanliness of the dining area at off-site event locations. Additionally, the role involves washing dishes and providing excellent customer service to banquet guests.