Start Date
Immediate
Expiry Date
09 May, 25
Salary
27747.0
Posted On
03 Mar, 25
Experience
0 year(s) or above
Remote Job
Yes
Telecommute
Yes
Sponsor Visa
No
Skills
Good communication skills
Industry
Hospitality
St Catherine’s College is one of the newest and largest Colleges within the University of Oxford, with over 900 students, and our busy Hall caters for a wide range of dining needs – from ‘canteen-style’ service to formal dinners.
We are looking for a Catering Supervisor to provide outstanding levels of service to all those who use the Hall, including conference delegates, students, staff and Fellows. Working closely with our existing Hall Supervisors, you will be responsible for the running of the Hall and Servery when required, in the absence of the Hall Manager.
Annual salary: £27,747
Hours: 40 hours a week on a 5 days out of 7 basis.
We are looking for someone with a strong customer focus and an eye for detail who can work calmly in a busy environment.
We offer a range of benefits including meals without charge whilst on duty, season ticket loans and free use of the College gym.
To apply, please submit your C.V. and a brief cover letter.
The closing date for receipt of applications is midday on 10 March 2025
We reserve the right to close the post early if sufficient applications are received.
Job Types: Full-time, Permanent
Pay: £27,747.00 per year
Benefits:
Schedule:
Language:
Work Location: In person
Application deadline: 10/03/202
Please refer the Job description for details