Caterlink - Chef at BaxterStorey Ireland Ltd

Birmingham, England, United Kingdom -

Full Time

Start Date

Immediate

Expiry Date

08 Oct, 26

Salary

30000.0

Posted On

10 Jul, 26

Experience

2 year(s) or above

Remote Job

Yes

Telecommute

Yes

Sponsor Visa

Skills

Food Preparation, Cooking, Food Presentation, Food Safety, Health and Safety, Inventory Management, Budget Monitoring, Contract Catering, Kitchen Leadership

Industry

Food and Beverage Services

Description

Company Description Caterlink is the education sector catering specialist. For over 20 years, the Company has delivered fresh food solutions to pupils and staff at Primary Schools, Secondary Schools and Colleges across the UK. The company caters more than 1,000,000 meals a week. Our “Fresh Food Policy” is the foundation of our success and growth in the market coupled with a desire to truly deliver on the promises we make to our clients and support our site-based teams. Job Description We are hiring for a Chef at Joseph Chamberlain College, Birmingham. who wants to ensure our future generations are provided with nutritionally balanced and tasty food. The role: +£28,000PA 37.5 hours per week working Monday – Friday 52 Week Contract Your key responsibilities will include: To prepare, cook and present food to the standards required by Caterlink and the client To ensure that all Food Safety and Health and Safety procedures are followed and all mandatory paperwork is completed accurately and with integrity To ensure that the company’s reputation for excellent food and service is enhanced with the client and customers and expectations are consistently exceeded. To support your line manager with the day-to-day running of the location including managing inventories, monitoring budgets, and implementing action plans Caterlink strives to always provide a diverse, equitable and inclusive environment for all our teams where every individual is treated with respect, integrity and has the opportunity to grow and be treated equally and with fairness at all times. Caterlink is committed to safeguarding and promoting the welfare of children and vulnerable adults and expects all employees to share this commitment. An enhanced DBS disclosure will be obtained for this role. Qualifications A Diploma in Professional Cookery is preferred however proven experience leading a thriving contract catering kitchen is essential. Additional Information There are many advantages to working for us including: You have the opportunity of a blended learning programe that can include formal qualifications including apprenticeships, classroom training, eLearning and on the job training to support and encourage your development and enable you to be the best you can be We offer you access to our Employee Discount Platform where you can make great savings at supermarkets, cinema, restaurants as well as holiday discounts, family days out and many more! You will have full access to our Wellbeing Services including the Employee Assistance Program and Virtual GP benefits which are there for you and your family to use free of charge at any time You may be eligible to join our Pension scheme Employment Type: Permanent - 52 Weeks Hours Per Week: 37.5 Salary: Up to £30,000

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Responsibilities

Prepare, cook, and present nutritionally balanced food according to company and client standards. Support the line manager with daily operations, including inventory management and budget monitoring.