Job Title: Chef de Partie / Senior Chef
Location: Middlesbrough
Reports To: Head Chef / Sous Chef
Employment Type: Full-Time

ABOUT RIO:

At Rio, we celebrate the passion, rhythm, and rich culinary heritage of Brazil. As a high-energy Brazilian steakhouse (churrascaria), we serve fire-roasted meats carved tableside, a vibrant gourmet salad bar, bold hot dishes, and unforgettable hospitality. Every plate tells a story of tradition, flavour, and excellence.
We are seeking a dedicated and skilled Chef de Partie to join our culinary team. If you’re passionate about precision, thrive in a fast-paced kitchen, and are eager to contribute to an authentic dining experience, Rio is the place for you.

POSITION OVERVIEW:

As a Chef de Partie, you will be responsible for running a specific section of the kitchen, whether it be hot foods, salad bar, grilling support, or prep. You’ll work closely with the Head Chef and Sous Chef to ensure consistent quality, efficient service, and full adherence to Brazilian culinary traditions.

QUALIFICATIONS:

• 2+ years of experience in a professional kitchen, preferably in upscale or high-volume dining.
• Previous experience in a Brazilian steakhouse or knowledge of Latin American cuisine is a plus.
• Strong knife skills, attention to detail, and ability to follow recipes with precision.
• Ability to stay calm under pressure and work efficiently during busy service hours.
• A positive attitude, team mindset, and a passion for learning.
• Flexibility to work evenings, weekends, and holidays as needed.