Cellar Tech I at TOPPLING GOLIATH BREWING COMPANY

Decorah, Iowa, United States -

Full Time

Start Date

Immediate

Expiry Date

29 Dec, 25

Salary

0.0

Posted On

30 Sep, 25

Experience

0 year(s) or above

Remote Job

Yes

Telecommute

Yes

Sponsor Visa

Skills

Attention To Detail, Teamwork, Fermentation Monitoring, Carbonation, CIP Cellar Tanks, Centrifuge Operation, Decanter Operation, Pasteurizer Operation, Cleaning Procedures, Sanitation Procedures, Chemical Safety, Physical Safety, Biological Safety, Heavy Lifting, Manual Manipulation, Repetitive Movements

Industry

Food and Beverage Services

Description

Description Are you fascinated by the beer brewing process? Do you possess a great eye for detail? Do you like being a part of a team that creates a world-class product? If it is true that "variety is the spice of life" then Toppling Goliath is wanting you to Live, Play, and Work for one of America's great craft beer companies. Want free beer, awesome medical plans, incredible 401k match, merchandise & food discounts, and a fast-paced work environment full of variety? If you answered "yes" then it's all here in a Cellar Technician position on our growing team. We are a family-owned, team-oriented company working together to create perfection in the craft brewing industry while creating a world-class customer experience through our beer, food, and the way we celebrate our customers. Our Cellar Technicians are versatile, learn tasks within multiple departments, and perform critical functions in transferring beer from tank to tank. You will also be responsible for: monitoring the fermentation of the beer carbonating of the beer to the correct levels CIP cellar tanks Routinely operate a Centrifuge, Decanter, and or Pasteurizer All eligible Toppling Goliath employees and their families are able to enroll in our medical, dental, and vision plans the 1st of the month following hire with a generous portion of the employee's insurance premium being covered by Toppling Goliath. We also offer Paid Time Off, generous Employee Assistance Program, Short Term Disability, Paid Long Term Disability, Paid Life AD&D, Life Insurance, Paid Holidays, Health Savings Account, Flex Dependent Care, 401K with Company Match, Food Discounts, Merch Discounts and AMAZING BEER PERKS! Requirements Supervisory Responsibility This position has no supervisory responsibilities. Work Environment This job operates in a manufacturing environment. This role routinely uses standard cleaning and sanitation procedures and is required to have the knowledge in the prevention of exposures to chemical, physical, and biological hazards that could compromise the integrity of our finished goods. Position Type and Expected Hours of Work This is a full-time position. Approximately 40 hours per week, up to 12 hours per day if necessary, depending on the production schedule. Physical Demands Physical demands include but are not limited to standing for prolonged periods of time, squatting, crouching, bending, kneeling, twisting, stooping, climbing, pushing, pulling, lifting, and other repetitive movements frequently throughout the shift. Ability to lift 75 pounds unassisted and up to 175 pounds assisted, manually manipulating parts, pumps, and hoses. Pushing and pulling heavy loads. Work with hot, cold liquid, hazardous equipment, materials, and chemicals. Preferred Education and Experience High school diploma or G.E.D Certification Must be 21 years old to sample product Toppling Goliath is an Equal Opportunity Employer.

Responsibilities

Cellar Technicians perform critical functions in transferring beer from tank to tank and monitoring the fermentation and carbonation of the beer. They also operate various equipment such as centrifuges and pasteurizers while ensuring cleanliness and safety in the manufacturing environment.