Chef | All Levels at The Gidley
Sydney, New South Wales, Australia -
Full Time


Start Date

Immediate

Expiry Date

14 Sep, 25

Salary

0.0

Posted On

15 Jun, 25

Experience

0 year(s) or above

Remote Job

Yes

Telecommute

Yes

Sponsor Visa

No

Skills

Ownership

Industry

Hospitality

Description

Everyone has a part to play – Liquid & Larder’s success is built on the people that work with us. We’re looking for people who understand how a great hospitality experience both front and back of house is the sum of many parts.

ESSENTIAL REQUIREMENTS OF EMPLOYMENT INCLUDE:

Teamwork – we’re in this together
Drive – push yourselves and others
Growth Mindset – strive to grow, thrive in mistakes
Accountability – take ownership
Respect – be humble and kind
The desire to create an experience – that’s at the heart of what we do

Responsibilities

To thrive in our team, you’ll need to be consistent, self-assured, and ready to take on a hands-on role. Attention to detail and a positive work attitude are essential as we deliver an exceptional dining experience.
Prior experience in a bustling, energetic kitchen is preferred, along with a keen eye for detail to ensure the consistent quality of our offerings.

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