Chef

at  Aramark

Leuchars, Scotland, United Kingdom -

Start DateExpiry DateSalaryPosted OnExperienceSkillsTelecommuteSponsor Visa
Immediate28 Nov, 2024GBP 11 Hourly29 Aug, 20242 year(s) or aboveGood communication skillsNoNo
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Description:

YOUR ARAMARK JOURNEY STARTS HERE

Are you currently working as a Commis or CDP and looking for a new challenge?
Aramark UK are making a work life balance achievable whilst still working in hospitality, cultivating your culinary career with a world leading organisation.
We are currently looking for a Chef to join our team at Leuchars Station, Fife, KY16 0JX

EXPERIENCE/QUALIFICATIONS

  • Relevant culinary qualification is desirable or at least 2 year’s experience in a similar position
  • Experience working in a high volume environment
  • Allergen awareness (i.e Natasha’s Law), full training will be given
  • Excellent team player and communicator
  • Disclosure Scotland checks required

Responsibilities:

  • Preparing food orders to company spec
  • To complete monthly stocktakes
  • Placing food orders and handling / putting away deliveries
  • Deep cleans of the kitchen
  • Supporting hospitality delivery
  • Follow all food safety and health and safety regulations
  • Tracking wastage
  • Produce and cook food in line with recipe cards.
  • Work in line with company allergen policy
  • Maintenance of food levels throughout all service periods
  • Assisting in the compilation of all shifts opening and closing checklists


REQUIREMENT SUMMARY

Min:2.0Max:7.0 year(s)

Hospitality

Hotels / Restaurants

Hospitality

Graduate

Proficient

1

Leuchars, United Kingdom