COMPANY OVERVIEW

At Functional Food To Go, we pride ourselves on our exceptional trainers and innovative training philosophy. Our dedicated team is committed to guiding you through your health and fitness journey with expertise and support.

SUMMARY

We are seeking an Assistant Chef to join our dynamic team at Functional Food To Go. In this role, you will play a vital part in our mission to provide nutritious meals that support our clients’ health goals, ensuring a positive dining experience that aligns with our fitness philosophy.
Hours would vary from 5-10/week. Schedule would be Fridays, Saturdays, or both.

• Assist in the preparation and cooking of meals according to established recipes and dietary guidelines.
• Maintain high standards of food safety and hygiene in the kitchen.
• Collaborate with the head chef to plan menus that cater to diverse dietary needs.
• Supervise kitchen staff during food preparation and service.
• Manage inventory levels and assist with ordering supplies as needed.
• Ensure timely delivery of meals to clients, enhancing their overall experience.
• Participate in training kitchen staff on food handling and safety practices.
• Contribute to a positive team environment that promotes collaboration.
• Qualifications
• Proven experience in food production and cooking, preferably in a catering or restaurant setting.
• Strong knowledge of food safety regulations and practices.
• Ability to work effectively within a team and demonstrate leadership skills.
• Experience with menu planning and dietary considerations is a plus.
• Excellent organizational skills for inventory management.
• Passion for health, nutrition, and fitness is highly desirable.