This is an exciting opportunity in a new Mediterranean-inspired restaurant just outside Belfast. The restaurant will be all-day dining destination serving breakfast and lunch eve day, with three dinner services per week (Thursday/ Friday/ Saturday).

JOB SUMMARY

We are seeking a chef to join our team. The ideal candidate will have a passion for food and cooking, with a strong understanding of meal preparation and kitchen operations. You will play a crucial role in ensuring that our dishes are prepared to the highest standards of quality and presentation, while adhering to food safety regulations.

EXPERIENCE

• Previous experience in a restaurant or culinary setting is essential.
• Familiarity with meal preparation techniques and food safety practices is advantageous.
• Ability to work well under pressure in a fast-paced environment.
• Strong communication skills and the ability to work effectively as part of a team.
• A passion for cooking and willingness to learn new skills in the kitchen.
  Job Types: Full-time, Part-time, Permanent
  Pay: From £12.50 per hour

Benefits:

• Discounted or free food
• Free parking
• On-site parking
• Transport links

Work authorisation:

• United Kingdom (required)

Work Location: In person
Reference ID: Chef - Capparell

• Prepare and cook menu items according to recipes and standards.
• Assist in the preparation of ingredients, including chopping vegetables, marinating meats, and measuring spices.
• Maintain cleanliness and organisation of the kitchen area, ensuring that all equipment is properly cleaned and sanitised.
• Follow food safety guidelines to ensure the health and safety of all guests.
• Collaborate with other kitchen staff to ensure efficient service during busy periods.
• Help in inventory management by monitoring stock levels and reporting shortages to management.