JOB OVERVIEW

We are seeking a talented and passionate Chef to join our culinary team. The ideal candidate will have a strong background in food production and preparation, with a flair for creativity and a commitment to delivering exceptional dining experiences. As a Chef, you will be responsible for supervising kitchen operations, leading a team of cooks, and ensuring that all dishes meet our high standards of quality and presentation.

QUALIFICATIONS

• Proven experience as a Chef or in a similar culinary role within the hospitality industry.
• Strong leadership skills with the ability to manage and motivate a team effectively.
• Excellent knowledge of food production techniques and culinary arts.
• Ability to work in a fast-paced environment while maintaining attention to detail.
• Strong organisational skills with the capability to multitask effectively.
• Passion for cooking with an understanding of various cuisines and dietary requirements.
• Flexibility to work varied shifts, including evenings and weekends as required.
  If you are enthusiastic about creating memorable dining experiences and possess the necessary skills in hospitality, culinary arts, and team management, we invite you to apply for this exciting opportunity.
  Job Types: Full-time, Part-time
  Pay: £13.00-£22.00 per hour
  Expected hours: 20 – 45 per week
  Work Location: In person
  Expected start date: 25/08/202

• Oversee daily kitchen operations, ensuring efficient food production and preparation.
• Supervise and mentor kitchen staff, fostering a collaborative team environment.
• Develop and design innovative menus that reflect seasonal ingredients and culinary trends.
• Ensure compliance with health and safety regulations in the kitchen.
• Manage inventory levels and order supplies as needed to maintain stock.
• Collaborate with front-of-house staff to ensure seamless service during meal periods.
• Maintain cleanliness and organisation of the kitchen area at all times.
• Assist in training new kitchen staff on food preparation techniques and safety protocols.