Chef / Cook at Accor

Crawley, England, United Kingdom -

Full Time

Start Date

Immediate

Expiry Date

26 Aug, 26

Salary

13.15

Posted On

28 May, 26

Experience

0 year(s) or above

Remote Job

Yes

Telecommute

Yes

Sponsor Visa

Skills

Food Preparation, Health & Safety Standards, Customer Service, Interpersonal Skills, Communication Skills, Cooking

Industry

Hospitality

Description

Company Description "Why work for Accor? We are far more than a worldwide leader. We welcome you as you are and you can find a job and brand that matches your personality. We support you to grow and learn every day, making sure that work brings purpose to your life, so that during your journey with us, you can continue to explore Accor’s limitless possibilities. By joining Accor, every chapter of your story is yours to write and together we can imagine tomorrow's hospitality. Discover the life that awaits you at Accor, visit https://careers.accor.com/ Do what you love, care for the world, dare to challenge the status quo! #BELIMITLESS" Job Description Join Our Team as a Part‑Time Chef at ibis Styles London Gatwick Airport! At ibis Styles London Gatwick Airport, our lively open‑plan Wanderlust bar and restaurant is always buzzing and we’re looking for a skilled Part ‑Time Chef to join our friendly and passionate kitchen team. This role is 18 hours per week, where you’ll be responsible for preparing delicious, consistently high‑quality dishes in our open kitchen environment. In return, we offer a competitive hourly rate of £12.71–£13.15, along with a fantastic benefits package including hotel discounts, a day off on your birthday, and more. What we’re looking for: At least 1 years’ cooking experience in a hotel, pub, or high‑street restaurant A good understanding of food preparation and health & safety standards Flexibility to work a mix of daytime and evening shifts, including weekends Our hotel features more than 180 rooms and welcomes guests from all over the world — from business travellers to families heading off on holiday. As part of our food and beverage team, you’ll play an important role in delivering a memorable dining experience that keeps guests coming back. Does this sound like the role for you? We’d love to hear from you! Qualifications Your experience and skills include: Creative and passionate about food and customer service Excellent interpersonal and communication skills Additional Information Our commitment to Diversity & Inclusion: We are an inclusive company and our ambition is to attract, recruit and promote diverse talent. Job-Category: Culinary Job Type: Permanent Job Schedule: Part-Time Compensation: GBP 12.71 - GBP 13.15 - hourly

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Responsibilities

Prepare high-quality dishes in an open kitchen environment for the hotel's bar and restaurant. Deliver a memorable dining experience to a diverse range of international guests.