Come and join us at Matthews Hospitality Group, a pioneering South Australian family business! Our core philosophy is making others feel good, feels great!

• Opportunities for career development and advancement
• Become empowered as part of a progressive venue that is looking toward the future
• Enjoy a friendly, respectful, and professional team that will become your family
• Be recognised for your hard work and integrity

ABOUT THE JOB

We are looking for a qualifed Chef or experienced Cook to work on a casual, part-time, or full-time basis over a 7-day roster including holiday periods. We are searching for someone who is passionate about food and cooking honest pub grub! Someone who understands the importance of quality and cooking the perfect Schnitzel or Salt and Pepper Squid whilst being creative and innovative.
The role will be providing support and ideas as reporting to the Head Chef playing a key role in the venue’s growth and success. We are looking for someone who is enthusiastic, community-minded, and has a positive ‘can-do’ attitude.

Please refer the Job description for details