Chef De Cuisine - Chinese Cuisine at IHG Career

Delhi, delhi, India -

Full Time

Start Date

Immediate

Expiry Date

08 Jul, 26

Salary

0.0

Posted On

09 Apr, 26

Experience

5 year(s) or above

Remote Job

Yes

Telecommute

Yes

Sponsor Visa

Skills

Chinese cuisine, Kitchen management, Team leadership, Menu design, Inventory control, Cost management, Food safety, Culinary arts, Staff mentoring, Supplier coordination, Banquet operations, Quality control, Innovation, Time management, Communication

Industry

Hospitality

Description

As our new Chef De Cuisine – Chinese Cuisine, you will lead the kitchen in delivering authentic, high-quality Chinese culinary experiences. From crafting signature dishes, you’ll ensure every plate reflects excellence, creativity, and consistency. A little taste of your day-to-day: Every day is different, but you’ll mostly be: * Leading, mentoring, and developing a team of skilled chefs and kitchen professionals * Designing and executing authentic Chinese menus, ensuring innovation while maintaining traditional flavors and techniques * Maintaining the highest standards of food quality, presentation, hygiene, and kitchen operations * Managing kitchen operations including inventory control, cost management, and supplier coordination * Collaborating with the Food & Beverage and Events teams to deliver exceptional dining and banquet experiences * Ensuring compliance with health, safety, and food handling regulations * Monitoring guest feedback and continuously improving culinary offerings * Driving consistency across all Chinese cuisine outlets and special events What we need from you: * Bachelor’s degree / Diploma in Culinary Arts or equivalent professional qualification * 8+ years of experience in Chinese cuisine, with at least 2 years in a leadership role * Strong knowledge of authentic Chinese cooking techniques, ingredients, and regional specialties * Proven ability to manage kitchen operations and lead a diverse team * Strong organizational, communication, and time-management skills * Must speak the local language * Required certifications or permits as per local government regulations What you can expect from us: We give our people everything they need to succeed. From a competitive salary that rewards all your hard work to a wide range of benefits designed to help you live your best work life – including a full uniform, attractive discounts, and some of the best training in the industry. Our mission is to welcome everyone and create inclusive teams where we celebrate differences and encourage colleagues to bring their whole selves to work. We promote a culture of trust, support, and acceptance—always welcoming diverse backgrounds, experiences, and perspectives. We believe that to perform well, you need to feel well—both inside and outside of work. Through our wellbeing initiatives, we are committed to supporting your health, lifestyle, and workplace experience. So, join us and become part of our ever-growing global family. Don't quite meet every single requirement, but still believe you'd be a great fit for the job? We'll never know unless you hit the 'Apply' button. Start your journey with us today.

Responsibilities

The Chef de Cuisine will lead the kitchen team in designing and executing authentic Chinese menus while maintaining high standards of food quality and operational efficiency. They are responsible for managing inventory, costs, and collaborating with various departments to ensure exceptional dining experiences.