ABOUT NOVOTEL SURFERS PARADISE…

Nestled amidst the beautiful Gold Coast beaches and thriving shopping, dining and nightlife of Australia’s Gold Coast, just 150 metres from beautiful Surfers Paradise beach, the hotel features 408 well-appointed rooms, an outdoor swimming pool, Restaurant, Blvd Café and Bar, Poolside dining, In-Room Dining , tennis courts and gym. Novotel Surfers Paradise also has dedicated Conference & Events facilities, 6 function rooms and outdoor spaces catering for up to 500 guests.
Job Description

ABOUT THE JOB…

We are looking for a creative and dedicated Chef de Partie to join our team to join our team on a full-time basis.

QUALIFICATIONS AND EXPERIENCE:

• You have a Certificate III or IV in Commercial Cookery
• Minimum 2 years’ experience in a similar role
• Experience in all section preferable, including banquets, buffet and al la carte
• Exceptional organisational and time management skills, with great attention to detail
• Vibrant personality, professional and always well-presented
• A positive ‘can do’ attitude and the ability to work within a team environment
• Must hold Australian work rights, we are not offering sponsorship
  Additional Information

• Working alongside the kitchen team across outlets and events
• Leading and training all kitchen colleagues on menu execution, techniques, ALLSafe and HACCP
• Ordering stock and maintaining par levels
• Assisting in menu planning, implementation and execution
• Controlling food and wage costs, ensuring they come in on budget
• Assisting in special event planning and execution eg: BBQs, Christmas, New Years functions
• Assisting in changing menus for the benefit of regular return guests
• Menu costing experienc