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Chef De Partie at Accor

London, England, United Kingdom -

Full Time

Start Date

Immediate

Expiry Date

11 Feb, 26

Salary

16.48

Posted On

13 Nov, 25

Experience

2 year(s) or above

Remote Job

Yes

Telecommute

Yes

Sponsor Visa

Skills

Culinary Skills, Creativity, Teamwork, Passion, Menu Development, Fast Pace Kitchen Experience

Industry

Hospitality

Description

Company Description "Why work for Pullman London St Pancras? We welcome you as you are! We support you to grow and learn every day, making sure that work brings purpose to your life, so that during your journey with us, you can continue to explore limitless possibilities within the company. By joining Accor, every chapter of your story is yours to write and together we can imagine tomorrow's hospitality. Do what you love, care for the world, dare to challenge the status quo! #BELIMITLESS" Job Description We are looking for a PASSIONATE & CREATIVE full-time Chef de Partie who wants to join a FANTASTIC KITCHEN TEAM at a VIBRANT central London Bar & Restaurant! With 312 bedrooms and 17 meeting rooms (including the Shaw Theatre), we’re more than just a Bar and Restaurant. Now, we need someone to bring their culinary skills to our kitchen operation! If you: · Have previous experience working in a fast pace kitchen environment · Have the passion to produce food to the highest quality · Loves working as part of a passionate team · Have the creativity to come up with new ideas for menus and to trial them If you're ready to turn up the heat on your career and join our kitchen adventure, we want you on our team! Additional Information Benefits: -Two Complimentary Bonus Breaks - benefit from a free one or two-day break in another Accor property in the UK each year - Pension Scheme - Employee benefit card offering discounted rates in Accor Hotels worldwide - Free meals on duty - Free access to hotel Gym Salary: £16.48 per hour (£33,421 per annum) & monthly service charge. The successful candidate must already have eligibility to work in the UK.

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Responsibilities

The Chef de Partie will be responsible for producing high-quality food in a fast-paced kitchen environment. They will also contribute creatively to menu development and work collaboratively with the kitchen team.