CHEF DE PARTIE – ARK FISH RESTAURANT

South Woodford, London
Fresh seafood. Family-run. Fast-paced kitchen with flavour at its heart.
Are you a passionate chef with a love for seafood and a flair for flavour? We’re on the hunt for a Chef de Partie to join our energetic and close-knit kitchen team at Ark Fish Restaurant – a family-run favourite serving up top-quality seafood in the heart of East London for over 50 years.

What You’ll Be Doing:

• Taking full ownership of your section – whether it’s the grill, fryer, larder, or garnish – and delivering consistently high standards
• Preparing and cooking fresh fish and seafood to order (no microwaves here!)
• Working closely with our Head Chef and Sous Chef to ensure smooth kitchen service
• Keeping your section clean, organised, and prepped for success
• Helping train junior chefs and contributing to a positive, team-focused kitchen vibe

What We’re Looking For:

• Previous experience as a Chef de Partie or strong Commis ready to step up
• Solid knowledge of classic techniques and a willingness to learn more about seafood prep
• Good time management and the ability to keep cool in a busy kitchen
• A positive attitude, team spirit, and a genuine love of great food

Why Work With Us?

• A family-run business with a loyal local following – you’re more than just a number here
• Tips shared weekly
• Delicious staff meals on shift
• A kitchen that values fresh produce, tradition, and creativity
• Opportunities to grow within the team – we love promoting from within!
• Love seafood? Love cooking? Love a challenge?

Then we’d love to meet you.
Apply now with your CV and a few words about why you’d be a great fit for the Ark team.
Job Type: Full-time
Pay: £27,000.00-£30,000.00 per year

Benefits:

• Employee discount

Work Location: In person
Reference ID: #754128
Expected start date: 10/08/202

• Taking full ownership of your section – whether it’s the grill, fryer, larder, or garnish – and delivering consistently high standards
• Preparing and cooking fresh fish and seafood to order (no microwaves here!)
• Working closely with our Head Chef and Sous Chef to ensure smooth kitchen service
• Keeping your section clean, organised, and prepped for success
• Helping train junior chefs and contributing to a positive, team-focused kitchen vib