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Chef de Partie - Ballynahinch Castle Hotel & Estate at Sige Relais Chateaux
, Conamara Municipal District, Ireland -
Full Time

Start Date

Immediate

Expiry Date

13 Apr, 26

Salary

0.0

Posted On

13 Jan, 26

Experience

2 year(s) or above

Remote Job

Yes

Telecommute

Yes

Sponsor Visa

No

Skills

Food Preparation, Teamwork, Attention to Detail, Time Management, Culinary Skills, Customer Service, Creativity, Communication

Industry

Hospitality

Description
Company Description We are proud to be one of the 580 members of Relais & Châteaux, an association of worldwide independent hotel and restaurant owners. Ballynahinch Castle Hotel, one of Ireland's finest luxury castle hotels situated in the most beautiful location in the heart of Connemara. At Ballynahinch Castle, we are all about the people. This opportunity will suit a skilled individual who shares our passion for great food, service and people. You will have experience in a similar role or perhaps taking the next big step in their career. Come and work in a fabulous & luxurious setting and join our gastronomic journey. Job Description AS CHEF DE PARTIE The role of a Chef de Partie at Ballynahinch Castle hotel is to ensure that all guests have a wonderful food experience in the Hotel. The candidate we are looking for should be driven and will be given the opportunity to develop their career working closely with our fantastic kitchen team who maintain 5 star standards, working together to deliver the best at all times. Qualifications This opportunity will suit a skilled individual who shares our passion for great food, service and people. You will have experience in a similar role or perhaps taking the next big step in their career. Additional Information Excellent Salary DOE Excellent training and progression opportunities Superb staff Accommodation A professional working environment Employee Assistance Programme Meals on Duty Uniforms Provided Discounted rates, outlets, activities & Gym membership Department: Kitchen Staff

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Responsibilities
The Chef de Partie is responsible for ensuring that all guests have a wonderful food experience at the hotel. The role involves working closely with the kitchen team to maintain 5-star standards.