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Chef de Partie at BaxterStorey
, , United Kingdom -
Full Time

Start Date

Immediate

Expiry Date

09 Feb, 26

Salary

13.78

Posted On

11 Nov, 25

Experience

0 year(s) or above

Remote Job

Yes

Telecommute

Yes

Sponsor Visa

No

Skills

Catering, Teamwork, Kitchen Management, Food Preparation, Hospitality, Local Sourcing, Apprenticeship Training, Time Management

Industry

Food and Beverage Services

Description
Company Description St Gabriel's school, Newbury Full Time: 40 hours per week term time Salary: £13.78 per hour Location: Newbury Want to work for a company where Togetherness, Nurture, Pride and Planet are at the heart of everything they do? Then look no further, Holroyd Howe produces fresh food and meals to go using locally sourced ingredients from all over the west country. Our philosophy is to nourish the community with amazing produce, to employ local people and to train apprentices for future careers in the catering and hospitality sector. At St Gabriel's, our Values have been set by our staff. Our Values exist for the good of our working lives and company performance. Our Values are: Togetherness - “Be a tractor not a trailer.” Nurture - “You grow, I grow, we grow.” Pride - “We can and we will” Planet - “We’re part of a bigger picture” Job Description Working Monday to Friday 7.30am till 3.30pm in a friendly kitchen, working as part of a small team, catering for around 5oo students and staff, with extra hospitality on a regular bases. You should be confident working in various parts of the kitchen. Qualifications NVQ level 1/2 desirable Additional Information Employee Assistance Programme Discounts available on our Perkbox app (high street shops, holidays & cinema) Ongoing Learning, Development & Training Access to Occupational Health Free Meal on Shift
Responsibilities
Work as part of a small team in a friendly kitchen catering for around 500 students and staff. Confidently work in various parts of the kitchen.