Chef De Partie at Bupa
London, Devon - England, United Kingdom -
Full Time


Start Date

Immediate

Expiry Date

24 Nov, 26

Salary

0.0

Posted On

27 Aug, 26

Experience

0 year(s) or above

Remote Job

Yes

Telecommute

Yes

Sponsor Visa

Yes

Skills

Industry

Hotels & Accommodation

Description

Job Description:Job Title: Chef De PartieLocation: Richmond Village Northampton, Bridge Meadow Way, NN4 5EBSalary: £14.40 per hour plus a £1,000 welcome bonusContract: 36hrs 4 x 9-hour shifts per week, Regular finish time 7pmNo Split ShiftsShould you be successfully hired in to this role, we are pleased to be able to offer you a one-off Starter Bonus of £1000 as a thank you for deciding to join Bupa Care Services. The Starter Bonus will be paid to you in the next available pay run once you have completed four weeks’ service and will be subject to deductions for tax and NI. Ts &Cs Apply.Richmond Village Northampton are currently looking for a Chef De Partie to join our lively and dynamic team. This role is not just about cooking; it's about enhancing the quality of life for residents through the joy of food. You will be a key player in creating a diverse range of dishes in our contemporary village restaurant as well as on that cater to various dietary needs, ensuring every meal is both nutritious and delicious. With the chance to learn and refine practical cooking skills, this position promises career growth and the potential to progress within the culinary field.Moreover, the welcoming community atmosphere encourages meaningful social interactions, while staff events help foster a strong sense of camaraderie and teamwork. It is a workplace where professional development goes hand in hand with creating a fun, engaging, and memorable dining experience for both employees and guests.If you are passionate about food with experience of working in a professional kitchen, we want to hear from you! An NVQ or equivalent City & Guilds and CIEH Level 2 Food Safety Award or equivalent is desirable but not essential, along with an understanding of health and safety procedures.The successful applicant will be open to new ideas, have an innovative yet organised approach to cooking, always adhering to high standards and remaining calm during a busy service. You enjoy working with others, working together to create and deliver an excellent dining experience at each mealtim

Responsibilities
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