BE PART OF THE MAGIC AT CARMEN’S EVENT CENTRE

Carmen’s Event Centre is where Hamilton comes to celebrate—and where you can be part of something unforgettable. As a team member at one of the city’s most iconic venues, you’ll help bring dream weddings, milestone galas, and show-stopping events to life in a setting known for elegance, grandeur, and timeless charm.
Whether you’re welcoming guests, setting the stage, serving with polish, or supporting behind the scenes, your role plays a key part in creating once-in-a-lifetime moments. No two events are the same, and every day brings something new, exciting, and meaningful.
As part of Carmen’s Group, you’ll be joining a team backed by over 40 years of hospitality excellence—and a culture built on pride, passion, and creating extraordinary experiences.

CHEF DE PARTIE POSITION REQUIREMENTS

• Extensive knowledge of food handling and sanitation standards
• 1-2 years’ experience in culinary industry an asset
• Positive, outgoing and friendly team player
• Strong problem-solving abilities
• Excellent verbal and written communication skills
• Ability to work well under pressure in a fast-paced environment
• Safe Food Handlers Certificate an asset
• Culinary trade papers or Red Seal considered an asset
• Flexible availability including evenings and weekends to support event and restaurant operations

Please refer the Job description for details