Chef de Partie
at Carrig Country House Lakeside Restaurant
County Kerry, County Kerry, Ireland -
Start Date | Expiry Date | Salary | Posted On | Experience | Skills | Telecommute | Sponsor Visa |
---|---|---|---|---|---|---|---|
Immediate | 24 Feb, 2025 | Not Specified | 06 Feb, 2025 | 2 year(s) or above | Good communication skills | No | No |
Required Visa Status:
Citizen | GC |
US Citizen | Student Visa |
H1B | CPT |
OPT | H4 Spouse of H1B |
GC Green Card |
Employment Type:
Full Time | Part Time |
Permanent | Independent - 1099 |
Contract – W2 | C2H Independent |
C2H W2 | Contract – Corp 2 Corp |
Contract to Hire – Corp 2 Corp |
Description:
Carrig County House is a family run county house and restaurant and member of Ireland’s Blu Book. We have 16 bedrooms and a restaurant that caters for our residents and local visitors.
Our Head Chef Patricia Teahan who has been with us for 15 years is looking for a Chef de Partie to join her team.
The Chef de Partie will be responsible for a specific section of the kitchen, ensuring that dishes are prepared to the highest standards of quality and presentation. This role requires creativity, precision, and a passion for delivering exceptional dining experiences.
The role is an opportunity for a Chef-de-Partie or a Comis chef with a minimum 2yrs experience in a busy fine dining restaurant who wishes to learn new techniques from an experienced Head Chef creating and serving dishes to exceed our customers’ expectations.
Requirements:
- Experience working in a busy creative restaurant or hotel, preferably with at least 2 years of experience as Chef-de-Partie and or Commis.
- You will be a team player and self-starter
- Have a thorough knowledge of HACCP.
- Strong communication skill in the English language is necessary for this position.
Job Type: Full-time, fixed term
Pay: € based on experience
Expected hours: 40+ per week
if you want to accelerate your career please send your CV to info@carrighouse.com
About Carrig : www.carrighouse.com
“Carrig House ranks as my best hospitality experience of the year…Dinner in the Lakeside Restaurant was an occasion too..it was my best meal of the year “
Travel Editors Choice : Thom Breathnach Irish Examiner December 2022.
Job Types: Full-time, Fixed term
Schedule:
- 8 hour shift
- Monday to Friday
- Weekend availability
Ability to commute/relocate:
- County Kerry: reliably commute or plan to relocate before starting work (required)
Experience:
- Commis Chef: 2 years (required)
Language:
- English (required)
Work authorisation:
- Ireland (required)
Work Location: In person
Application deadline: 24/02/2025
Expected start date: 24/02/202
How To Apply:
Incase you would like to apply to this job directly from the source, please click here
Responsibilities:
Please refer the Job description for details
REQUIREMENT SUMMARY
Min:2.0Max:7.0 year(s)
Hospitality
Hotels / Restaurants
Hospitality
Graduate
Proficient
1
County Kerry, Ireland