A well-established and renowned hospitality venue nestled in a picturesque rural setting is seeking a talented and passionate Chef to join their team. Known for delivering high-quality, freshly prepared British dishes, this venue boasts a loyal customer base and a strong local reputation.
We’re exclusively supporting this site in their search for an enthusiastic and skilled professional who can help uphold and elevate their culinary standards as they re-open to guests. This is an excellent opportunity to work in a beautiful environment with a collaborative leadership team, due to continued growth they are looking for a full time chef 40 hours per week.

POSITION OVERVIEW:

• Salary: £28,000 - £29,000 per annum
• Additional Benefits: Generous share of tips.

REQUIREMENTS:

• Proven experience in a similar role within a fresh food environment
• Excellent communication and interpersonal abilities
• Passion for delivering outstanding guest experiences
• A proactive and adaptable team player

• Support the Head Chef and business owners in daily operations and long-term culinary goals
• Uphold high standards of food quality, hygiene, and safety
• Deliver specifications developed by the group Head Chef
• Work closely with all team members
• Maintain kitchen cleanliness in line with COSHH & HACCP standards