Chef De Partie CDP & Commis Chefs at ALEGRE BAR AND DINING
Melbourne, Victoria, Australia -
Full Time


Start Date

Immediate

Expiry Date

07 Jan, 27

Salary

70000.0

Posted On

09 Oct, 26

Experience

2 year(s) or above

Remote Job

Yes

Telecommute

Yes

Sponsor Visa

Yes

Skills

Industry

Restaurants & Food Service

Description

We're Seeking Full-Time, Part-Time and Casual Positions Available!

About the business

Alegre Bar and Dining in Barangaroo by the harbour are seeking Chef de Partie (CDP) and commis chefs to join our team and showcase their culinary expertise. We pride ourselves on delivering exceptional dining experiences to our guests, and we believe that your skills can help us take it to the next level!

What to expect? An enigmatic, explorative spirit. Attention to detail to feast your eyes upon. Dishes that beg to be photographed, before devoured. 

 Alegre Restaurant is open 6 Days a Week for Lunch and Dinner. 

We Want You! With the success of our business, we’re looking to add an experienced CDP join our dynamic team and outstanding work culture! 

We are offering full-time/ part time / OR Casual position and offers a flexible and rotating roster, staff meals (on-duty), salary packaging and tips share +more !

 Brief Summary of Responsibilities & Skills Required:

  • Mise‐en‐place preparation and freshness.
  • Ensuring that all stocks are kept under optimum conditions.
  • Cooking and service of food according to the restaurant’s quality and service standards .
  • Training of kitchen staff as directed by Chef‐in‐charge.
  • Safety and cleanliness of all duties across the kitchen and food storage areas.
  • Ensuring high levels of kitchen team performance.
  • Contributing to creating a harmonious environment amongst all staff within the restaurant.
  •  

Additional Candidate Experience & Qualifications to Note

  • Minimum, 2-3 years’ experience within a similar role.
  • Passionate about cooking
  • Punctual and hard-working
  • Enthusiasm and willingness to learn
  • Team player and supportive of a culture of teamwork 


Sponsorship available for the right candidate.

Apply online or send your resume to ***************@gmail.com

Responsibilities

We're Seeking Full-Time, Part-Time and Casual Positions Available!

About the business

Alegre Bar and Dining in Barangaroo by the harbour are seeking Chef de Partie (CDP) and commis chefs to join our team and showcase their culinary expertise. We pride ourselves on delivering exceptional dining experiences to our guests, and we believe that your skills can help us take it to the next level!

What to expect? An enigmatic, explorative spirit. Attention to detail to feast your eyes upon. Dishes that beg to be photographed, before devoured. 

 Alegre Restaurant is open 6 Days a Week for Lunch and Dinner. 

We Want You! With the success of our business, we’re looking to add an experienced CDP join our dynamic team and outstanding work culture! 

We are offering full-time/ part time / OR Casual position and offers a flexible and rotating roster, staff meals (on-duty), salary packaging and tips share +more !

 Brief Summary of Responsibilities & Skills Required:

  • Mise‐en‐place preparation and freshness.
  • Ensuring that all stocks are kept under optimum conditions.
  • Cooking and service of food according to the restaurant’s quality and service standards .
  • Training of kitchen staff as directed by Chef‐in‐charge.
  • Safety and cleanliness of all duties across the kitchen and food storage areas.
  • Ensuring high levels of kitchen team performance.
  • Contributing to creating a harmonious environment amongst all staff within the restaurant.
  •  

Additional Candidate Experience & Qualifications to Note

  • Minimum, 2-3 years’ experience within a similar role.
  • Passionate about cooking
  • Punctual and hard-working
  • Enthusiasm and willingness to learn
  • Team player and supportive of a culture of teamwork 


Sponsorship available for the right candidate.

Apply online or send your resume to ***************@gmail.com

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