WHAT’S IN IT FOR THE CHEF DE PARTIE?

• No splits
• Off peak Golf
• Kitchen social evenings
• Supplier Visits
  A rare opportunity has arisen for an experienced Chef de Partie to join this reputable members club in Southwest Oxfordshire. With the members expecting high quality food, this establishment only uses the best of local, seasonal ingredients with all ingredients being freshly prepared in the kitchen. This business is on a culinary journey to significantly improve the offering and become the best members club within a 40-mile radius.
  The ideal Chef de Partie will ideally have experience working within a hotel environment and have experience within large event catering.
  If you’re a Chef de Partie seeking a better work/life balance and still want to work with great food, then Apply Today!

Please refer the Job description for details