We’re on the hunt for a passionate Chef de Partie to bring their flair, creativity, and culinary skills to our dynamic kitchen team at the Christchurch Adventure Park Café. You’ll work side-by-side with our talented Head Chef, taking charge of specific sections and helping deliver mouth-watering, high-quality dishes that keep our guests coming back for more - especially during our vibrant, fast-paced summer season.
This is a fixed term position (6 months), based at one of Christchurch’s most iconic outdoor destinations. You’ll be guaranteed a minimum of 60 hours per fortnight, including afternoon/evening shifts and weekend work.