Chef de Partie | Full Time | Crowne Plaza Melbourne at Crowne Plaza Hotels Resorts
Melbourne, Victoria, Australia -
Full Time


Start Date

Immediate

Expiry Date

05 Dec, 25

Salary

0.0

Posted On

06 Sep, 25

Experience

0 year(s) or above

Remote Job

Yes

Telecommute

Yes

Sponsor Visa

No

Skills

Culinary Skills

Industry

Hospitality

Description

ABOUT US

Crowne Plaza Melbourne is the perfect destination for your next staycation, family holiday, or romantic escape. At Crowne Plaza Melbourne, you can find big city adventure combined with some well-deserved time to relax. Experience the vibrancy and electric culture for which Melbourne is renowned with central accommodation near Melbourne CBD. Crowne Plaza Melbourne is ideally located on the Yarra River, only steps away from the restaurants and bars of the South Wharf precinct, CBD shopping, and South Melbourne with its popular cafés and markets.
What’s the job?
We are currently seeking Full Time Chef de Partie to join our team at Crowne Plaza Melbourne. Reporting to the Sous Chef or Head Chef, you will be responsible for preparing high-quality dishes in line with IHG policies, procedures, and Crowne Plaza Melbourne standards. You will take ownership of your designated kitchen section, ensuring every dish is delivered with excellence in both quality and presentation.

REQUIRED SKILLS

  • Proven ability to interact with customers, colleagues, and third parties in a manner that reflects positively on the hotel, the brand, and the Company.
  • Strong problem-solving, reasoning, motivational, organizational, and training abilities.
  • Excellent communication and writing skills.

QUALIFICATIONS

  • Degree or Vocational Certificate in Culinary Arts, Culinary Skills, or a related field.

How To Apply:

Incase you would like to apply to this job directly from the source, please click here

Responsibilities

Please refer the Job description for details

Loading...